Food Security Evaluation at Norwegian Red Cross

Job Description

NRC seeks expressions of interest from people with the following skills/qualifications

Experience

• Minimum 7 years’ experience conducting organisational reviews or evaluations (essential for the team leader)
• Experience managing food security / livelihoods / resilience programmes in East & Horn of Africa, including humanitarian response
• Experienced in strategy development and giving strategic direction to programmes or country operations.

Knowledge/skills

• Extensive knowledge of food security, livelihoods, natural resource management, protection and resilience issues, including donor priorities, in the East and Horn of Africa.
• Strong understanding of humanitarian principles, standards, codes of conduct
• Knowledge of refugee and IDP related policies, frameworks and guidelines for humanitarian actors.
• Computer literate and familiar with databases, use of digitally gathered data etc.
• Strong group facilitation and interview skills
• Ability to relate to people from all levels and walks of life
• Willing to travel and work in remote, difficult and at times insecure areas
• Very high standard of spoken and written English

Other

• Evaluation teams should be mixed gender
• Somali language skills would be an advantage