Culinary Arts Trainer at Frontlearn Insitute of Technology

Job Purpose: To provide high quality, relevant learning opportunities which enable students be competitive and marketable in their relevant industry.

Qualifications

• Diploma in Technical Teacher Education
• A Higher Diploma in Culinary Arts / Food Production or equivalent.
• Significant work experience producing meals in a commercial kitchen and/or instructing classes for at least 1 year.
• Able to demonstrate that they can satisfactorily perform the duties by reference to their previous work experience.
• Good communications skills including a satisfactory level of spoken and written English.
• Satisfactory level of computer skills
• Able to manage a busy workload and consistently meet deadlines
• Able to work as a key member of a small team and to take the lead in advising the Managing Director.
• Committed to the vision and mission of Frontlearn Institute.