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Kenya Red Cross is one of the many International Red Cross and Red Crescent Movement societies around the world. The Kenya organisation was established in 1965, The Kenya Red Cross supports and runs a number of projects whilst raising awareness to the Kenyan public about the current issues or problems which may affect them.
PURPOSE:
The Health and Nutrition Manager is responsible to the Head of Operations, Dadaab for providing safe health and nutrition services, targeting the most important causes of illness and death among the refugee population. This position exists to ensure smooth running of the camp and efficient services of the same at Dadaab.
In addition the Health and Nutrition Manager shall be responsible for the overall designing and implementation of the health program that encompasses Nutrition, HIV, CHP, BCC and Clinical Services sectors. S/he will also be responsible for implementing evidence based primary health care service delivery. He/she shall be expected to monitor and ensure improvement and maintenance of the entire health indicators as per SPHERE/UNHCR/WHO standards at the Camp.
Key responsibilities
Minimum Qualifications
Key Competencies
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