Housekeeping Supervisor - Thika Road at Brites Management

DUTIES AND RESPONSIBILITIES

• Preparing duty rosters, leave schedules and attendance registers for housekeeping staff.
• Developing and implementing housekeeping performance standards and other specifications in line with best practice and ensuring compliance to such standards by the housekeeping team.
• Reporting and following up on maintenance issues.
• Monitoring supplies and making requisitions.
• Conducting frequent spot checks to ensure establishments’ housekeeping standards are met.
• Conducting orientation training and in-service training to explain policies, work procedures and to demonstrate on use and maintenance of equipment.
• Assessing the competence of housekeeping team and offering coaching support and training.
• Identifying staff training and development needs and carrying out staff appraisals.
• Arranging flowers according to colors, shapes and sizes in order to create the most appealing and eye catching designs.
• Caring for flowers by watering, pruning and timely removal of withered ones;
• Handling disciplinary issues for the housekeeping staff.
• Performing any other duties assigned from time to time.

KEY SKILLS AND QUALIFICATIONS

• Diploma in Hospitality or Housekeeping
• At least 5 years working experience in a High paced Restaurant.
• Familiar with chemical cleaning precautions
• Computer literate
• High level of integrity
• Team player with an ability to lead and motivate others
• Excellent reporting and communication skills
• Problem identification and solving skills
• Working under minimum supervision.
• Male candidates are encouraged to apply for gender balance in the department