Nutrition and Dietetics Technician at The Kisumu National Polytechnic

Duties and Responsibilities:

• Prepare learning materials and carry out instructions to learners during practical lessons.
• Any other duties assigned by the immediate supervisor or authorized personnel

Requirements:

• KCSE Mean grade of C- (C minus) and above
• Diploma in Nutrition and Dietetic Management from an institution recognized by the Kenya Nutritionists & Dieticians Institute (KNDI).
• Registration Certificate issued by the Kenya Nutritionists & Dieticians Institute (KNDI) and a valid license up to date.
• Should be well conversant with meal planning and production; Food processing and preservation, Food inventory and machine inventory management.
• Good communication skills and Teaching Skills.
• Have a valid Food Handlers Certificate from a recognized public hospital.
• Working experience of at least one year.
• Proficiency in computer application skills
• Experience in inventory management and Animal Husbandry will be an added advantage