Procurement & Storekeeper – Restaurant at Outside the Lines Ltd

Key Responsibilities

• Manage purchasing and raise purchase orders
• Source, evaluate, and onboard new suppliers
• Build and maintain strong relationships with approved suppliers
• Receive, check, and record all deliveries (POs & GRNs)
• Control stock levels, FIFO, and store organization
• Issue stock against approved requisitions only
• Conduct stock takes and report variances

Requirements

• 2+ years’ experience in restaurant or hotel procurement/storekeeping
• Proven ability to source and negotiate with suppliers
• Strong stock control and record-keeping skills
• High level of honesty, accuracy, and accountability