Executive Chef at Egerton University December, 2018

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- Executive Chef at Egerton University
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Posted: Dec 6, 2018

Deadline: Dec 20, 2018
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Egerton University is the oldest institution of higher learning in Kenya. It was founded as a Farm School in 1939 by Lord Maurice Egerton of Tatton, a British national who settled in Kenya in the 1920s. In 1950, the School was upgraded to an Agricultural College offering diploma programmes. The Egerton Agricultural College Ordinance was enacted in 1955. In 1...
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Executive Chef
- Job Type Full Time
- Qualification Diploma
- Experience 5 years
- Location Nakuru , Nakuru
- Job Field Catering / Confectionery
Qualifications
- A Diploma in Food Production preferably Utalii College or any other accredited institution.
- Minimum of five years’ management experience in a three stars international Hotel Kitchen and food production areas.
Responsibilities
- Planning, organizing and directing the food production of the food and beverages outlets and banquet operations in order to meet the business requirements with efficiency and effectiveness with the operating procedures and ARC Hotel standards
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Method of Application

Interested candidates should send their applications with updated CVs indicating your current remuneration, 10 copies of academic and professional certificates, testimonials, names and telephone contacts of three referees to:

Human Resources Officer; Egerton Investment Company: Email: euic@egerton.ac.ke. Hard copies can be delivered to the Managing Director’s Secretary at Egerton University Investment Company, ARC Hotel between Monday-Saturday as per the below address on or before December 20th 2018.

The Managing Director,
Egerton University Investment Company,
P.O. Box 536 – 20115,
Egerton

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