• Catering / Confectionery Jobs in Kenya   (Page 1)

  • Executive Sous Chef at Tamarind Group

    Tamarind Group
    Job Responsibilities: Assist the Executive Chef in planning and directing food preparation and culinary activities. Leading, managing, and training of BOH kitchen team. D[...]
    Date Posted: 15 Mar 2018
  • Sous Chef at Brites Management

    Brites Management
    Job Details At the start of each shift check that daily list is complete and sufficient Inform Kitchen Supervisor immediately of any shortages Use our Standard Recipe Card for preparing all products Portion food products prior to cooking according to standard port[...]
    Date Posted: 14 Mar 2018
  • Cateress at Migori Teachers College

    Migori Teachers College
    Job Description JOB GROUP G REQUIREMENTS A Kenyan Citizen of age 28-40 years. KCSE Certificate with Grade C- (minus) and above.  Diploma in Institutional Management from a recognized institution offering KNEC Examinations. Two years’ experience.[...]
    Date Posted: 13 Mar 2018
  • Cook at University of Nairobi Enterprises and Services (UNES)

    University of Nairobi Enterprises and Services (UNES)
    Ref No: UNES/ HOSP /ARZK /03 / 2018 Contract Duration: Three Years Subject to 3 months’ probationary period JOB DESCRIPTION: Reporting to the Kitchen Supervisor, the incumbent shall be tasked with the following responsibilities Implementation of Planned Menu[...]
    Date Posted: 12 Mar 2018
  • Casual-Waiting Staff at Ocean Basket

    Ocean Basket
    General Overview Of Duties And Responsibilities: We are seeking qualified applicants to join our professional restaurant team. The successful candidate should have a strong ethic, be responsible for restaurant operations per their designation and ensuring our high stan[...]
    Date Posted: 07 Mar 2018
  • Supervisor at Charlie's Bistro Kenya

    Reporting to the general manager  Job Description: Schedule and manage all activities for restaurant staff according to guidelines and ensure proper uniform of staff at all times and provide assist to all guest and administer all requirements for meals. Mainta[...]
    Date Posted: 05 Mar 2018
  • Head Chef at Impala Club Kenya

    Impala Club Kenya
    Job Details: Education, Experience and Knowledge - Hospitality Industry: Education Basic The ideal candidate will be a Kenyan citizen who has the following: Key Qualifications Professional Qualifications and Experience Diploma in Culinary Arts/Certification[...]
    Date Posted: 05 Mar 2018
  • Cateress at P C Kinyanjui Technical Training Institute

    P C Kinyanjui Technical Training Institute
    Job Description  Requirements KCSE certificate with minimum mean grade D- (Minus) Have Diploma in Food & Beverage / Catering Management / Catering and Accommodation Be computer literate Have relevant work experience of at least 3 years Minimum age of Tw[...]
    Date Posted: 27 Feb 2018
  • Restaurant Manager at Tamarind Group

    Tamarind Group
    Job Responsibilities Supervise the day-to-day functioning of all F&B Service employees, facilities, and sales and costs. Supervise, coordinate, and direct the prompt, efficient, and courteous service of Food & Beverage in the F&B outlets. Control and an[...]
    Date Posted: 26 Feb 2018
  • Baker at Turrifiq Cake House

    Turrifiq Cake House
    Job Details: Measuring ingredients to prepare dough and fillings. Mixing ingredients according to recipes to produce quality cakes. Applying glaze or other toppings to baked goods. Decorating cakes and cupcakes Adding decorative flowers, designs or scripts accord[...]
    Date Posted: 21 Feb 2018
  • Residential Home Chef at Dorbe-Leit Solutions Limited

    Dorbe-Leit Solutions Limited
    We are seeking to recruit a qualified Chef to work in a residential Home in Karen. Responsibilities Be able to keep up with cooking trends and come up with new menus. Prepare French and African Cuisine and others as requisted. Qualifications Must hold a degre[...]
    Date Posted: 08 Feb 2018
  • Chef at Dorbe-Leit Solutions Limited

    Dorbe-Leit Solutions Limited
    We are seeking to recruit a qualified Chef to work in a residential Home in Karen. Responsibilities Be able to keep up with cooking trends and come up with new menus. Prepare French and African Cuisine and others as requisted. Qualifications Must hold a degre[...]
    Date Posted: 06 Feb 2018
  • Housekeepers & Cooks & Nannies at Nani Employee Leasing Company (Nani EL)

    Nani Employee Leasing Company (Nani EL)
    We are looking for suitable candidates to fill the following positions as live in workers Qualifications Attach a certificate from accredited institution in Kenya Must attach valid certificate of good conduct Nannies with Early childhood Education background will[...]
    Date Posted: 05 Feb 2018
  • County Cook at Makueni County Public Service Board

    Makueni County Public Service Board
    Terms of Service: Three (3) years contract Salary: KShs. 20,000/= Responsibilities This will be the entry for the Cooks cadre. An Officer at this level will be on job training and will carry out duties under the supervision of a senior officer. Duties will include:[...]
    Date Posted: 02 Feb 2018
  • Commis Chef at Kempinski Hotels

    Kempinski Hotels
    Job description Reporting to the Demi Chef de Partie/Chef de Partie , Commis Chef's main function will be. Prepare the mise en place and handle food preparation, ensure Kitchen equipment is prepared for use, first aid and fire emergency procedures are displayed, and al[...]
    Date Posted: 31 Jan 2018
  • Baker at Kroma Middle East

    Kroma Middle East
    Job description Responsible for the the production of the central factory (bakery) Knowledge and experience of baking bread, pattiserie and confectionary required New recipie development Stock management Management of production Ensure quality standards of produ[...]
    Date Posted: 29 Jan 2018
  • Jr Sous Chef- Banquets at Fairmont Hotels & Resorts

    Fairmont Hotels & Resorts
    Job description Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. Develop your talent with us as Jr. Sous Chef, where your care and[...]
    Date Posted: 26 Jan 2018
  • Chef at Cascade Institute of Hospitality

    Cascade Institute of Hospitality
    Job Description: Reporting to the Restaurant Manager. the chef will be responsible for all the kitchen operations, with a brigade of cooks and offering local and Modern Cuisine. Key Responsibilities: Plan menus for all food outlets in the restaurant. Schedules and[...]
    Date Posted: 22 Jan 2018

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N/A still looking for it , if you can help getting ajob i will appreciate my No. +254706605911 at any company, i have 5 years exp in stores management

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