Applications are invited from qualified candidates for the above position based in Nairobi Kenya. The position holder will report to the Head Chef, Food Services Department.
Responsibilities:
Job Purpose
To produce high-quality meals to patients and staff in a timely manner in line with the laid down recipes for consistency and be accountable for the use and storage of supplies used in
Applications are invited from qualified candidates for the above position based in Nairobi Kenya. The position holder will report to the Manager, Food and Beverage Facilities Management.
Responsibi
Job Reference No. - MCPSB/12/2022/034
Duties and Responsibilities
proper storage of foodstuffs
setting up buffet service areas
placement of foods in serving line
replenishing of f
What is in it for you:
Learning programs through our Academies and the opportunity to earn qualifications while on internship
Opportunity to develop your talent and grow within your property a
Key Roles & Responsibilities:
Ensure all mise-en-place is always freshly prepared and on time.
Ensure all dishes are being prepared to the correct recipe and to the correct quantity.
Exh
Responsibilities:
To be fully conversant with monthly/ daily sales performance
In your capacity as a supervisor you will be required to take a hands-on role with the service delivery of servic
Key Roles & Responsibilities:
Ensure all mise-en-place is always freshly prepared and on time.
Ensure all dishes are being prepared to the correct recipe and to the correct quantity.
Exh
Job Summary
This position is responsible for performing general cleanliness of kitchen utensils and the area of duty including cleaning of surfaces, table- tops and kitchen floors.
Duties and Re
Job Summary
This position is responsible the standard and quality of the food production and the hygiene within the department is maintained at the highest level at all times.
Duties and Respons
Job Reference No. - MCPSB/12/2022/019
Duties and Responsibilities
preparation of raw foods for cooking
cleanliness of equipment used in production
maintaining hygiene by ensuring cleaning
Job Reference No. - MCPSB/12/2022/018
Duties and Responsibilities
assembling food supplies and equipment for daily preparation
preparing raw foods for cooking
cleaning equipment used in p
Key Roles & Responsibilities:
Ensure all mise-en-place is always freshly prepared and on time.
Ensure all dishes are being prepared to the correct recipe and to the correct quantity.
Exh
Responsibilities:
To be fully conversant with monthly/ daily sales performance
In your capacity as a supervisor you will be required to take a hands-on role with the service delivery of servic
Key Requirements:
Manage day-to-day operations of the café.
Bring in more customers and drive business growth in regard to speed and quality of service and drinks at the café.
Key Requirements
Manage day-to-day operations of the café.
Bring in more customers and drive business growth in regard to speed and quality of service and drinks at the café.
E
Requirements
At least KCSE level of education or its equivalent;
Certificate in food and beverage service from a recognized institution;
Two (2) years working experience from a reputab
Requirements
At least KCSE level of education or its equivalent;
Certificate in Food and Beverage service from a recognized institution;
Three (3) years working experience in a reputab
Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen.
Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.
