Radisson Hotel Group Recruitment

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Radisson Hotel Group Jobs in Kenya

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  • • General Maintenance Technician (Laundry & Kitchen Equipment Specialist) at Radisson Hotel Group

    • We are currently seeking a General Maintenance Technician (Laundry & Kitchen Equipment Specialist). At RHG, we are in search of individuals who go beyond the resume – those with character
    • • 27 October
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  • • Reservations Manager at Radisson Hotel Group

    • Job Description We are currently seeking a Reservations Manager to join our vibrant team. At RHG, we are in search of individuals who go beyond the resume – those with character,
    • • 02 October
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  • • Food & Beverage Manager at Radisson Hotel Group

    • We are currently seeking a Food & Beverage Manager to join our vibrant team.  At Radisson Hotel Group we are in search of individuals who go beyond the resume – those with cha
    • • 30 September
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  • • Sales Manager at Radisson Hotel Group

    • Key Responsibilities Ensure the smooth operation of the sales department, implementing proactive sales initiatives to maximize hotel revenue. Work diligently to enhance guest satisfaction, res
    • • 03 September
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  • • Assistant Manager Learning & Development at Radisson Hotel Group

    • Job Description The Assistant Manager Learning & Development co-ordinates, conducts and supervises all relevant training activities within his/her area of responsibility of the Hotel operati
    • • 25 July
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  • • Human Resource Manager at Radisson Hotel Group

    • Job Description Directs and co-ordinates all employee and labour relations activities within the hotel, to ensure compliance with the law and to control costs Analyses hotel manpower requireme
    • • 10 June
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  • • Human Resources Manager at Radisson Hotel Group

    • Key Responsibilities of the Human Resources Manager: Lead the Human Resources function, ensuring smooth operations and consistent delivery across all HR disciplines. Champion a positive work c
    • • 29 May
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  • • Senior Sous Chef at Radisson Hotel Group

    • Key Responsibilities: Assist the Executive Chef in all aspects of kitchen operations, including menu planning. cost control, and food preparation. Lead, mentor, and develop a team of chefs to
    • • 20 February
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  • • Baker at Radisson Hotel Group

    • Key Responsibilities: Prepare and bake a variety of breads, pastries, desserts, and specialty baked items •Follow recipes and ensure consistent quality and presentation of products Mainta
    • • 20 February
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  • • Hotel IT Manager at Radisson Hotel Group

    • Key Responsibilities of the <I.T. Manager: Responsible for overseeing the security, integrity and maintenance of IT systems, ensuring that systems are well maintained and IT procedures robust
    • • 17 February
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  • • Food & Beverage Manager FS at Radisson Hotel Group

    • Description Are you passionate about the Food & Beverage industry? Do you thrive on delivering exceptional service while ensuring seamless operations behind the scenes? Whether it’s manag
    • • 30 January
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  • • Spa Therapist at Radisson Hotel Group

    • Key Responsibilities of a Spa Therapist: Working as a team member to deliver and wow clients with treatment, service and attitude. To greet Guests on arrival to the Spa and at all times in a w
    • • 03 January
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  • • Guest Service Agent (Hotel Receptionist) at Radisson Hotel Group

    • Key Responsibilities of the Receptionist: Supports the smooth running of the front office department, where all aspects of the guest journey and experience are delivered to the highest level W
    • • 03 January
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  • • Sous Chef - Oriental Cuisine Specialty at Radisson Hotel Group

    • Key Responsibilities of the Sous Chef: Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the hig
    • • 27 December, 2024
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  • • Meeting & Events Sales Manager at Radisson Hotel Group

    • Key Responsibilities of the Sales Manager: Supports the smooth running of the sales department, where all aspects of the hotel’s proactive sales initiatives are delivered and total revenue
    • • 27 December, 2024
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  • • Senior Sous Chef at Radisson Hotel Group

    • Key Responsibilities of Senior Sous Chef: Provides the highest food quality consistent with cost control and profitability margins to maximise guest satisfaction and food profitability Ensures
    • • 11 December, 2024
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  • • Reservations Manager at Radisson Hotel Group

    • Key Responsibilities of Rooms Reservations Manager: Manages the Rooms Reservations team members and supports the Head of Department in implementing training plans, coaching and mentoring team me
    • • 11 December, 2024
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  • • Purchasing Receiving Clerk (Hotel Experience) at Radisson Hotel Group

    • Description Receives products from the suppliers as per LPOs issued to them and received by him from the purchasing agents Ensure that the quality of the products received meets the quality cr
    • • 22 November, 2024

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