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  • Posted: Jul 30, 2025
    Deadline: Not specified
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  • Marriott International, Inc. is based in Bethesda, Maryland, USA, and encompasses a portfolio of nearly 8,700 properties under 31 leading brands spanning 138 countries and territories. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott.
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    Assistant Front Office Manager

    JOB SUMMARY

    • Assists the Front Office Manager in administering front office functions and supervising staff on a daily basis. Front office areas include Bell/Door Staff, Switchboard and Guest Services/Front Desk. Position directs and works with managers and employees to carry out procedures ensuring an efficient check in and check out process. Ensures guest and employee satisfaction and maximizes the financial performance of the department.

    CANDIDATE PROFILE 

    Education and Experience

    •  5 years of experience in the guest services, front desk, or related professional area in a Luxury Set up preferably 5 Star Hotel 

    OR

    • Degree or Diploma from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major

    CORE WORK ACTIVITIES

    Supporting Management of Front Desk Team 

    • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
    • Encourages and builds mutual trust, respect, and cooperation among team members.
    • Supervises and manages employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence.
    • Ensures employee recognition is taking place on all shifts.
    • Establishes and maintains open, collaborative relationships with employees.

    Monitoring and Supporting Progress Toward Guest Services and Front Desk Goals

    • Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.
    • Develops specific goals and plans to prioritize, organize, and accomplish your work.
    • Handles complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.
    • Strives to improve service performance.
    • Collaborates with the Front Office Manager on ways to continually improve departmental service.
    • Communicates a clear and consistent message regarding the Front Office goals to produce desired results.
    • Participates in the development and implementation of corrective action plans based on review of comment cards and guest satisfaction results.
    • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.

    Ensuring Exceptional Customer Service 

    • Provides services that are above and beyond for customer satisfaction and retention.
    • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
    • Serves as a role model to demonstrate appropriate behaviors.
    • Sets a positive example for guest relations.
    • Displays outstanding hospitality skills.
    • Empowers employees to provide excellent customer service.
    • Interacts with customers on a regular basis to obtain feedback on quality of product, service levels and overall satisfaction.
    • Provides feedback to employees based on observation of service behaviors.
    • Handles guest problems and complaints effectively.
    • Interacts with guests to obtain feedback on product quality and service levels.

    Managing Projects and Policies

    • Implements the customer recognition/service program, communicating and ensuring the process.
    • Ensures compliance with all Front Office policies, standards and procedures.
    • Monitors adherence to all credit policies and procedures to reduce bad debts and rebates.

    Additional Responsibilities 

    • Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.
    • Analyzes information and evaluating results to choose the best solution and solve problems.
    • Informs and/or updates the executives, the peers and the subordinates on relevant information in a timely manner.
    • Functions in place of the Front Office Manager in his/her absence.
    • Communicates critical information from pre- and post-convention meetings to the Front Office staff.
    • Participates in department meetings.

    go to method of application »

    Assistant Spa Manager

    JOB SUMMARY

    • Assists with supervising and coordinating activities of employees delivering spa services, including salon, skin care, program coordination, reservations, reception desk, massage and locker room areas. Position focuses on ensuring guest and employee satisfaction. Assists with achieving the operating budget.

    CANDIDATE PROFILE 

    Education and Experience

    • 3-year Management experience in the spa, guest services, or related professional area.
    • Diploma in Massage and/or Beauty Therapy or related course 

    CORE WORK ACTIVITIES

    Assisting in Management of Spa Operations and Budgets

    • Ensures all employees have the proper supplies, equipment and uniforms.
    • Comprehends budgets, operating statements and payroll progress reports as needed to assist in the financial management of department.
    • Manages supplies and equipment inventories within budget.
    • Maintains cleanliness of spa and related areas and equipment.
    • Understands the impact of department’s operations on the overall property financial goals and objectives and managing to achieve or exceed budgeted goals.
    • Ensures employees understand expectations and parameters.
    • Brings issues to the attention of the department manager and Human Resources as necessary.

    Ensuring and Delivering Exceptional Customer Service

    • Sets a positive example for guest relations.
    • Interacts with guests to obtain feedback on product quality and service levels.
    • Handles guest problems and complaints.
    • Empowers employees to provide excellent customer service.
    • Emphasizes guest satisfaction during all departmental meetings and focusing on continuous improvement.
    • Strives to improve service performance.

    Method of Application

    Use the link(s) below to apply on company website.

     

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