• Hospitality / Hotel / Restaurant Jobs in Kenya   (Page 1)

• Restaurant Supervisor at Tupelo African Dishes Restaurant

  
  Job Description Key Responsibilities Responsible for the business performance as well as maintaining high standards of food, service, health and safety. Coordinating and supervising restaurant staff. Submit weekly and monthly reports. Ensure continuous staff deve[...]
  Date Posted: 19 Jun 2018

• Lecturer In Hospitality at Mahanaim Educational Institute

  
  Job Description Key qualifications and experience Bachelor Degree in Hospitality and Diploma in Catering & Accommodation/Food & Beverage A Minimum of 2 years’ experience in teaching KNEC programs at a college level ...[...]
  Date Posted: 19 Jun 2018

• Waiter at Trattoria

  
  The Waiter shall be responsible for overseeing proper set up of tables, food and beverages service to guests and providing good customer service. Job Responsibilities Presenting menus and explaining menu items to guests; Taking orders, serving drinks for guests and[...]
  Date Posted: 14 Jun 2018

• Barista at Trattoria

  
  The Barista shall be responsible for production of all hot beverages, different types of coffee, smoothies, alcoholic and non alcoholic drinks in the establishment and for the delivery of a friendly, efficient guest service while creating a warm and welcoming atmosphere[...]
  Date Posted: 14 Jun 2018

• Food & Beverage Technician at Wote Technical Training Institute

  
  Minimum Qualification: Diploma Experience Level: Mid level Experience Length: 2 years Job Description Requirements He / She must be a Kenyan citizen Holder of Diploma/Certificate in Food and Beverage or Catering and Accommodation At least two (02) years’ e[...]
  Date Posted: 12 Jun 2018

• Chef at Charlie's Bistro Kenya

  
  Job Responsibilities   Plan and direct food preparation and culinary activities Prepare and cook foods of all types Modify menus or create new ones that meet quality standards Estimate food requirements and food costs Supervise kitchen staff’s activiti[...]
  Date Posted: 12 Jun 2018

• Restaurant Manager at Corporate Staffing

  
  Our client is fast becoming a lead in luxury living. They seek to recruit a highly competent and proactive Restaurant Manager to be responsible for the maintenance of food standards, recruitment, training, inventory control, local marketing initiatives and offering exce[...]
  Date Posted: 11 Jun 2018

• Restaurant Manager at Fairmont Hotels & Resorts

  
  Summary of Responsibilities:   Reporting to the Food & Beverage Manager, responsibilities and essential job functions include but are not limited to the following:              Consistent[...]
  Date Posted: 08 Jun 2018

• Food and Beverage Manager at Kamel Park Hotel

  
  Reporting to: General Manager Overall Purpose We are looking for a professional Food and Beverage Manager to be responsible for managing all F&B operations and for delivering an excellent guest experience. The successful candidate will be able to forecast, pl[...]
  Date Posted: 07 Jun 2018

• Food and Beverage Supervisor at Fairview Hotel

  
  Job Description Aim of the role: The purpose of this position is to lead the daily Food & Beverage outlet operations including overall quality, service and service staff performance of the designated outlet or outlets. The Supervisor will work daily with the F&a[...]
  Date Posted: 05 Jun 2018

• Food and Beverage Supervisor at Fairview Hotel

  
  Job Description Aim of the role: The purpose of this position is to lead the daily Food & Beverage outlet operations including overall quality, service and service staff performance of the designated outlet or outlets. The Supervisor will work daily with the F&a[...]
  Date Posted: 04 Jun 2018

• Restaurant and Lounge Supervisor at Aurum Consultants

  
  Our client in the hospitality industry is looking to fill in the above position, to be based in Nairobi. Job Purpose To deliver high quality food & beverages to customers, assisting to ensure that the overall business achieves its ultimate potential in that of sal[...]
  Date Posted: 01 Jun 2018

• Food and Beverage Manager at Aurum Consultants

  
  Our client in the hospitality industry is looking to fill in the above position, to be based in Nairobi.  The ideal candidate must have a minimum of 5 years as a Bar/Restaurant Manager and managing a team in a past paced environment. Job Purpose To deliver high q[...]
  Date Posted: 01 Jun 2018

• Bartender & Mixologist at Aurum Consultants

  
  Our client in the in the hospitality industry is looking to fill in the above position, to be based in Nairobi. Job Responsibilities  Customer satisfaction and revenue generation Quality of service while interacting with customers, taking orders for drinks and[...]
  Date Posted: 01 Jun 2018

• Bartender at Tamarind Group

  
  Responsibilities Prepare alcoholic or non-alcoholic beverages. Mix ingredients to prepare cocktails. Creating beverage lists, menus and drink promotions in close collaboration with the F&B Supervisor. Restock and replenish bar inventory and supplies. Take bev[...]
  Date Posted: 30 May 2018

• Restaurant Manager at Tamarind Group

  
  Responsibilities Operations: Co-ordinate the operations of various sections of the restaurant and ensure all areas are well maintained. Supervisory roles: Ensure all staff maintain high level of discipline, are well groomed and always in full uniform. Also ensure se[...]
  Date Posted: 30 May 2018

• Supervisor at Tamarind Group

  
  Responsibilities Manage all areas of operations including service, wait staff, bartenders, while ensuring the restaurant’s standards of quality, service and operations are maintained Pre bus tables within one minute when the customers have cleared their food an[...]
  Date Posted: 30 May 2018

• Waiter/Waitress at Tamarind Group

  
  Responsibilities Serve food to the dine in customers Pre bus tables within one minute when the customers have cleared their food and seek customer satisfaction. Approach the customer in an efficient and courteous manner Actively seek information from guests on how[...]
  Date Posted: 30 May 2018
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