We are excited to announce that we are hiring a Hospitality Trainer to join our academic team. This role is ideal for a passionate hospitality professional with a drive to mentor and shape the future
Key Responsibilities:
Lead, recruit, train, and mentor the F&B team; nurture a motivated and ownership-driven culture aligned with the brand.
Create and implement strategic plans to drive
Job Description
An officer at this level shall:
Teach and evaluate/assess courses in one's discipline at undergraduate and graduate levels;
Conduct research to inform knowledge, policy an
Core Duties and Responsibilities
Supervise daily operations to ensure seamless restaurant functioning.
Responsible for maintaining standards in the restaurant by ensuring hygiene controls
Job Description
Assist in overseeing the daily operations of the food and beverage outlets, ensuring high standards of service and quality.
Monitor inventory levels and order supplies as neede
Detailed Responsibilities
General
Create seamless service delivery through regular correspondence with guests and agents during travel. Delighting them with high attention while focus
Role Objective
Our Client in Machakos is seeking a Dynamic and Customer Centric Rooms Division Manager is responsible for coordinating and overseeing entire Front Office, Housekeeping and Public
Our client, a well-established restaurant brand, is urgently seeking to recruit a Restaurant Supervisor to join their Nairobi branches. The role holder will be responsible for overseeing daily restaur
We are seeking for dynamic and results-oriented Food & Beverage Manager to oversee all aspects of F&B operations in a busy Resort.
The ideal candidate will be responsible for driving reve
Baobab Beach Resort & Spa (Diani) is inviting applications for the role of Floor Supervisor in the Housekeeping department.
In this leadership role, you will:
Supervise guest room attenda
Job Description
Your Role in Action!
Design and implement strategies to maintain and elevate the food and beverage experience at our hotel.
Lead all department operations, ensuring quality
This is a hands-on, innovative role where you’ll research destinations, develop supplier relationships, and design itineraries that meet our high safety and quality standards. You’ll al
To ensure effective management of reservations processes, with a focus on accuracy, timely communication, system efficiency, and maximizing confirmed bookings from provisional and waitlist status.
Key Responsibilities:
Prepare and serve high-quality coffee and beverages with excellence and consistency.
Maintain a clean, welcoming café space and uphold Tatu Coffee’s hospital
Key Responsibilities:
Operational Supervision:
Supervise and coordinate the work of housekeeping attendants and team leaders.
Conduct daily room and public area inspections to ensure qualit
BAR MANAGER RESPONSIBILITIES
Staff & Operations Management
Recruit, train, and motivate bar staff, including bartenders, servers, and other personnel.
Create staff schedules:
Duties & Responsibilities
Food & Beverage Leadership
Oversee and maintain high F&B standards, including food quality, taste, hygiene, and presentation.
Collaborate with chefs to
With a huge range of roles from servers and chefs to housekeepers and concierges, the hospitality industry is one of the fastest growing and most challenging industries in the world. A person considering to take this job must clearly have a demonstrable understanding of the skill-set the job requires, and a checklist of the responsibilities and requirements of the job.
Hospitality jobs are usually advertised on myjobmag.com. Check our job publications; search for: waitress jobs, hotel management jobs, restaurant jobs, chef jobs, jobs in hospitality etc. plus their online equivalents.