AddressP. O. Box 6530 -01000, Cascade Plaza, Karatina Road, Thika
About Cascade Institute of Hospitality
Cascade Institute of Hospitality is a premier tertiary institution located in Thika. The institute is founded on quality, affordability and high standards never seen before in the hospitality industry. The institute has its roots in Cascade Restaurants, a household name within Thika town and beyond,... read more known for quality services and excellence for many years. We aim at producing top grade, highly skilled, disciplined and results oriented graduates that will change the face of hospitality in the country and beyond.
Key Responsibilities:
Assist in processing invoices, receipts, and payment vouchers..
Support preparation of financial reports and reconciliations.
Maintain accounting records and filing sys
Key Responsibilities:
Assist in organizing physical and electronic records.
File, retrieve, and archive institutional documents.
Maintain records, registers and document tracking systems.
Key Responsibilities:
Deliver ICT training to students.
Install, configure, and maintain computer hardware and software.
Provide user support and troubleshoot ICT issues.
Manage computer l
Key Responsibilities:
Deliver competency-based training in Tourism Management and related programmes.
Prepare lesson plans, schemes of work, assessments, and instructional materials in line wi
Key Responsibilities:
Deliver practical and theoretical lessons in pastry and bakery production.
Demonstrate modern baking and confectionery techniques.
Prepare training schedules, lesson pl
Key Responsibilities:
Deliver practical and theoretical lessons in Culinary Arts.
Demonstrate modern food production techniques and kitchen operations.
Develop lesson plans, assessments, and
Key Responsibilities:
Deliver competency-based training in Hospitality Management programmes.
Prepare lesson plans, schemes of work, assessments, and training materials.
Assess learners and
The Compliance Coordinator is responsible for ensuring that the organization adheres to all applicable legal, regulatory, and internal requirements. This includes occupational safety and health laws,
The Lead Personnel, Global Partnerships & Linkages will be responsible for developing, managing, and strengthening strategic international partnerships and institutional collaborations that enhanc
Reference Number: CIH-HR-05/2026
The Deputy Principal & Campus Administrator will deputize the Principal in providing leadership and oversight of the Institution while overseeing the day-to-
Job Summary:
We are seeking a highly skilled and experienced Senior Chef to lead our production team. The successful candidate will oversee kitchen operations, lead corporate orders, drive produ
Key Responsibilities:
Design, review, and deliver comprehensive culinary arts training programs.
Conduct practical and theoretical lessons in food preparation, cooking techniques, menu plannin
Key Responsibilities:
Provide ICT support for computer systems, networks, and other ICT equipment.
Install, maintain, and troubleshoot hardware and software.
Support trainers and learners wi
Key Responsibilities:
Train learners in classic and modern cocktail preparation, garnishing, and professional beverage service.
Teach bar operations, hygiene standards, stock control, and cust
Key Responsibilities:
Deliver Practical training in cooking in cooking techniques, food production, and kitchen operations.
Teach food safety, hygiene, and HACCP compliance
Support learners
Key Responsibilities:
Train leaners in Front Office, Housekeeping and food & Beverage
Prepare lesson plans, Schemes of work and training content,
Keep accurate training records of all le
Qualifications
Diploma in Sales & Marketing, Communication & Media or its equivalent
3-5 Years of exprience working as a marketer in a tertiary Institution
Excellent skills in creati
