Jobs Career Advice Signup
X

Send this job to a friend

X

Did you notice an error or suspect this job is scam? Tell us.

  • Posted: Sep 5, 2017
    Deadline: Not specified
    • @gmail.com
    • @yahoo.com
    • @outlook.com
  • Never pay for any CBT, test or assessment as part of any recruitment process. When in doubt, contact us

    Well, we could say that we like long walks on the beach and a picnic at sunset - but truth be told, all we want to do is get you into bed. Single or not, we don’t really mind. Heck, bring the whole family if you like. We just want you to feel at home and be happy. And you never know - we may just throw in a free muffin in the morning. Mission Our ...
    Read more about this company

     

    F&B Waitron Staff

    Aim of the role: To ensure that our guests are accorded an exceptional and remarkable service at all times.

    Outline of Responsibilities:

    • Ensure that all Food & Beverage dockets are generated and recorded.
    • Ensure that Bar, Restaurants and Kitchen waste is kept to a minimum.
    • Ensure that the following areas are set up prior to, during and after service; tables, service stations, Bar, Buffet, Room Service and Cook Out (where applicable) .
    • Ensure that the Bar and Restaurant are cashed up and balanced at the end of each shift/service. Room Service should be charged to respective guest rooms.
    • Ensure that required stock takes are conducted pre/post service.
    • Ensure that all public areas are cleaned, prepared and or replenished to the agreed standard.
    • Ensure that all equipment used is kept clean, used correctly and packed/stored correctly on a daily basis.
    • All maintenance problems must be reported to the Supervisor/DM on duty, inclusive of; maintenance tasks, missing / damaged items.
    • Ensure that all safety instructions are adhered to and that all safety concerns are reported.
    • Contribute to and support the “I’m Kind” programme.
    • Ensure that all table service is provided to the agreed standard.
    • Ensure that all orders are prepared and served as per the agreed and stipulated standards.
    • Ensure that the full issued corporate uniform is worn at all times as instructed.
    • Ensure that all guests are assisted in line with LodgeAbility Service Encounter requirements.
    • Ensure that the LodgeSan cleaning methodology is followed at all times.
    • Ensure that every guest receives exceptional service at all times.
    • As per the published Leadership Drivers and in line with the agreed vision for per hotel, per department and / or per position (where applicable) .

    OTHER DUTIES AND RESPONSIBILITIES

    • Attends all training sessions as scheduled.

    REPLACEMENT AND TEMPORARY MISSION

    • May be assigned to perform reliever duties when colleagues are off duty.

    Basic Conditions and Benefits of Employment: These are in line with normal company policies and practices, specific details will be communicated to an applicant should he/she qualify to be interviewed.

    Line of Reporting and Communication:

    • Responsible To: F&B Supervisor
    • In Communication With: Kitchen, Banqueting, Front Office, Housekeeping

    Education, Training and Experience Requirements:

    • Level of Literacy: Must be able to read and write in English & Kiswahili
    • Level of Numeracy: Moderate numeracy skills
    • Level of Communication Skills: Must be in possession of good communication skills
    • Level of Formal / Professional / Education & Training: Certificate in F&B Sales and Services.

    Method of Application

    Please send a copy of your curriculum vitae, accompanied by a letter which sets out your interest in the post, and your suitability for it to: FAGM@clhg.com

    Only shortlisted candidates will be contacted.

    Build your CV for free. Download in different templates.

  • Apply Now
  • Send your application

    View All Vacancies at City Lodge Hotel Back To Home

Subscribe to Job Alert

 

Join our happy subscribers

 
 
Send your application through

GmailGmail YahoomailYahoomail