Bartender at Just Diverso Limited

GENERAL PURPOSE

Prepare, mix, and serve drinks and beverages correctly to the customers.

MAIN JOB TASKS, DUTIES AND RESPONSABILITIES

• Greet customers and present beverage menus.
• Make recommendations and answer all related inquiries.
• Take orders from serving staff or directly from customers.
• Record drink orders accurately into register system.
• Mix and garnish drinks according to standard recipes.
• Attend to customers seated at the bar.
• Upsell drink and snack items to customers.
• Respond promptly to requests from customers in a polite and professional fashion.
• Arrange glasses and bottles into attractive and functional displays.
• Ensure clean glasses, bar equipment and working areas.
• Comply with all health, safety and hygiene standards and policies.
• Order and restock bar inventory.
• Any other duties assigned within the role.

SKILLS AND QUALIFICATIONS

• Certificate/Diploma in Mixology/Bartending or other related course.
• Minimum of 2-3 years experiences in bars, restaurants or hotels.
• Working knowledge of standard drink recipes.
• Working knowledge of spirits, wine and beers.
• Understanding of classes of alcohol, different glasses, brand names and garnishes.
• Working knowledge of bar equipment.
• Knowledge and education in mixology is an advantage.
• Numeracy and cash-handling skills.
• Able to work flexible schedules.
• Able to reach and bend and frequently lift up to 15 kg.

KEY COMPETENCIES

• Excellent customer service skills
• Effective communication and interpersonal skills
• Team player
• High energy level
• Handle a fast-paced work environment
• Honest and reliable
• Passionate in delivering exceptional levels of guest service