Pastry Chef at Durham International Schools April, 2026

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- Pastry Chef at Durham International Schools
Posted: Apr 2, 2026

Expires: Apr 17, 2026

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Durham School provides a first-class all-around educational experience. All pupils, from age 3 through to 18, enjoy the equality of opportunity necessary to fulfill their potential, are well-prepared for further education and have the confidence to face an ever-changing global environment. To ensure this, Durham School provides a broad and balanced curriculum of GCSEs, iGCSEs and A-Levels and places great emphasis on giving pupils the flexibility to choose the curriculum which best suits them. We are recruiting to fill the following positions below:
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Pastry Chef
- Job Type Full Time
- Qualification BA/BSc/HND , Diploma
- Experience 5 years
- Location Nairobi
- Job Field Catering / Confectionery
Required Qualifications

Academic Qualifications
- Diploma or Degree in Culinary Arts / Pastry & Baking.
- Certificate Programs in Baking & Pastry.
- Advanced Pastry Programs specializing in chocolate work, sugar art, plated desserts, or international pastry styles.
Professional Qualifications
- Minimum of 5 years’ working experience in a professional pastry kitchen.
- Certifications in Food Safety and Hygiene.
- Current Food Handler’s Certificate.
- Specialized certifications (e.g., chocolatier, artisan bread) are an added advantage.
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Method of Application

Interested applicants are invited to send an application by email to hr@durhamkenya.com by 17th April 2026. No applications will be accepted after the closing Date.

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Pastry Chef at Durham International Schools

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