Quality Control Officer at Victory Farms

• We are seeking a highly qualified Quality Control Officer. In this role, you will play a pivotal role in ensuring the highest standards of quality, safety, and compliance within our fish farm operations. Working closely with cross-functional teams, you will oversee processes, monitor product quality, and ensure adherence to regulatory requirements.

Quality Control Officer Role:

Quality Control and Assurance

• Develop and implement quality control processes for all stages of the production chain – feed to fish.
• Conduct regular inspections and audits on processes and products to ensure compliance with industry standards and regulations.
• Collaborate with operations and sales teams to establish and maintain quality benchmarks.

Process Improvement and Data Analysis

• Work closely with cross-functional teams to identify areas for process improvement.
• Implement continuous improvement initiatives to enhance overall efficiency and product quality.
• Analyze data and trends to proactively address potential quality issues.
• Collect and analyze data on quality metrics and key performance indicators.

Compliance Management and Training

• Stay abreast of industry regulations and standards to ensure compliance.
• Conduct internal audits to assess adherence to regulatory requirements.
• Provide training to staff on quality assurance protocols and procedures.
• Foster a culture of quality consciousness and compliance awareness.
• Ensure that team members are adequately trained to meet quality objectives.

Cross-Functional Collaboration and Reporting

• Collaborate with production, operations, and other relevant departments to address quality concerns.
• Act as a liaison between different teams to facilitate effective communication on quality-related matters.
• Work closely with suppliers to maintain quality standards in the supply chain.
• Prepare regular reports on quality assurance performance for management review.
• Identify trends and areas for improvement based on data analysis.

Skills and qualifications:

• Bachelor’s degree in Food Science, Aquaculture, Biology or related discipline.
• Proven experience in quality assurance within the aquaculture or food production industry.
• Strong knowledge of industry regulations and quality standards.
• Excellent communication and interpersonal skills.
• Analytical mindset with the ability to interpret complex data.
• Leadership experience and the ability to work effectively in a cross-functional team environment.