Latest Openings at Mini Group

Key Duties & Responsibilities

Graphic Design

• Design digital and print materials, including social media creatives, posters, brochures, POS materials, and packaging mockups.
• Ensure brand consistency across all visual assets.
• Develop creative concepts aligned with marketing campaigns and brand guidelines.

Videography & Photography

• Plan, shoot, and edit high-quality video content for social media, websites, and digital campaigns.
• Capture product, lifestyle, and event photography.
• Edit videos using professional tools to deliver engaging and on-brand content.

Content Development & Collaboration

• Develop storyboards, scripts, and visual concepts for campaigns.
• Collaborate with Marketing, Digital, and Sales teams to support campaign execution.
• Cover brand activations, exhibitions, events, and CSR initiatives.

Asset & Equipment Management

• Manage creative equipment, including cameras, lighting, and audio gear.
• Organise shoots, schedules, and post-production timelines efficiently.

Qualifications & Experience

• Diploma or Bachelor’s Degree in Graphic Design, Multimedia, Film, or related field.
• Minimum 2–4 years’ experience in graphic design and videography.
• Proficiency in Adobe Creative Suite (Photoshop, Illustrator, Premiere Pro, After Effects).
• Strong photography, videography, and video editing skills.
• Proven ability to manage multiple projects and meet deadlines.
• A strong portfolio demonstrating creative and technical capability.

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Key Duties & Responsibilities

• Receive, inspect, and verify deliveries of raw materials and finished goods.
• Maintain accurate inventory records in the system and reconcile stock variances.
• Ensure FIFO (First In, First Out) and FEFO (First Expiry, First Out) principles are applied.
• Properly store raw materials, packaging, spare parts, and finished avocado oil products under required conditions.
• Issue materials and packaging to production and prepare finished goods for dispatch.
• Maintain GRNs, issue notes, stock cards, dispatch records, and inventory reports.
• Safeguard stores against theft, pilferage, contamination, and unauthorized access.
• Ensure compliance with HACCP, ISO, GMP, and audit requirements.
• Liaise with procurement, production, and quality control teams to support smooth operations.

Qualifications & Experience

• Minimum of a Diploma in Supply Chain Management, Stores Management, or a related field.
• At least 3 years of experience as a storekeeper, preferably in food processing, FMCG, or manufacturing.
• Proficiency in inventory management systems (ERP, SAP, or MS Excel).
• Understanding of food handling and safety requirements.