The Bungoma National Polytechnic is a public polytechnic in Kenya. We are situated in Bungoma County along Bungoma-Nambacha-Kakamega road It lies on 550 acres land. We are specialists in offering agricultural, technical, and business courses.
DUTIES AND RESPONSIBILITIES FOR TRAINERS:
Training in specific areas of specialization.
Supervising students on attachment.
Development of technical and training materials.
Undertaking res
DUTIES AND RESPONSIBILITIES FOR TRAINERS:
Training in specific areas of specialization.
Supervising students on attachment.
Development of technical and training materials.
Undertaking res
Academic and Professional Requirements
Must have graduated from University, College or TVET in possession ofa Degree,
Diploma or any recognized professional qualification in their relevant fie
Academic and Professional Requirements
Must have graduated from University, College or TVET in possession ofa Degree,
Diploma or any recognized professional qualification in their relevant fie
Academic and Professional Requirements
Must have graduated from University, College or TVET in possession ofa Degree,
Diploma or any recognized professional qualification in their relevant fie
Academic and Professional Requirements
Must have graduated from University, College or TVET in possession ofa Degree,
Diploma or any recognized professional qualification in their relevant fie
Academic and Professional Requirements
Must have graduated from University, College or TVET in possession ofa Degree,
Diploma or any recognized professional qualification in their relevant fie
Academic and Professional Requirements
Must have graduated from University, College or TVET in possession ofa Degree,
Diploma or any recognized professional qualification in their relevant fie
Academic and Professional Requirements
Must have graduated from University, College or TVET in possession of a Degree,
Diploma or Certificate.
Be a Kenyan youth Below 30 Years of age.
A ce
Key Duties and Responsibilities
Creating an enriching environment and looking after the basic needs of the children in the day care,
Preparing, organizing and supervising mealtimes and snacks.
Key Duties and Responsibilities
Capture institution’s data on income receipts to ensure information on income is accurately captured, complete and current to facilitate the preparation of
Key duties and Responsibilities
Responsible for organization, planning and management of catering and production services.
Supervise and allocate work to staff in the catering service departme
Duties and Responsibilities
Developing and implementing internal audit policies, systems, tools of operation, and procedures.
Developing and facilitating operationalization of risk management
Key duties and Responsibilities
Carrying out regular audit on systems, processes, and procedures;
Participating in audit of cheques and cash payments.
Undertaking specific audit assignments;