Jobs Career Advice Post Job

Hospitality Jobs in Kenya (Page 4)

      • Outlets Manager at Accor

      • Key Responsibilities Operational Leadership Plan, organize, and coordinate annual outlet activities in line with departmental and hotel objectives. Lead, motivate, and supervise outlet team
      • Executive Chef at Accor

      • Job Description Lead and oversee all culinary operations across multiple restaurants, bars, banquet facilities, room service, executive lounges, and colleague dining areas. Ensure the highest
      • Bartender at Marriott

      • Do you have a passion for crafting memorable guest experiences through exceptional service and expertly made beverages? We are looking for an energetic, personable, and skilled Bartender to join our t
      • Receptionist at Fair Acres Boutique Hotel

      • Fair Acres Boutique Hotel is looking for a professional, friendly, and customer- focused Receptionist to join our team. Qualifications & Requirements Diploma/Degree from a recognized hosp
      • Kitchen Equipment Technician at Novotel

      • Job Description Perform preventive maintenance on commercial kitchen equipment to minimize downtime. Diagnose and repair faults on cooking, refrigeration, dishwashing, and food preparation equ
      • F& B Supervisors at Safari Park Hotel

      • Reporting to the Food & Beverage Manager, the successful candidates will be responsible to; Supervise and train all service staff while maintaining outstanding guest relations in banquets a
      • Sous Chef at Safari Park Hotel

      • Reporting to the Executive chef, the successful candidate will be responsible for: Kitchen Supervision: Oversee the daily kitchen operations, including food preparation and presentation.
      • Chef De Partie at Safari Park Hotel

      • Reporting to the Executive Chef, the successful candidate will be responsible for, Controlling a given section within the Kitchen to the standards laid down. To confirm with Health and Safety st
      • Head Butcher at Safari Park Hotel

      • Reporting to the Executive chef, the successful candidate will be responsible to; Supervise the daily operations of the butchery and lead the butchery team. Receive, inspect, process and port
      • Demi - Chef De Partie at Safari Park Hotel

      • Reporting to the Executive Chef, the successful candidates will be responsible to, Assist and supports the Executive Chef in preparation of different foods. Assist in all Kitchen activities in
      • Head Baker at Safari Park Hotel

      • Reporting to the Executive Chef through the Pastry Chef, the successful candidate will be responsible for,  Baking of high quality cakes, bread and other bakery products.  Prepa
      • Stewarding Supervisor at Safari Park Hotel

      • Reporting to the Executive Chef through the Chief Steward, the successful candidate will be responsible for; Supervising and training of all stewarding staff and ensuring that Mis en place and
Latest Jobs in Kenya Latest Hospitality Jobs in Kenya

Subscribe to Job Alert

 

Join our happy subscribers

Career Advice

View All Career Advice
 

Subscribe to Job Alert

 

Join our happy subscribers