Jobs Career Advice Signup
X

Send this job to a friend

X

Did you notice an error or suspect this job is scam? Tell us.

  • Posted: Mar 8, 2021
    Deadline: Mar 12, 2021
    • @gmail.com
    • @yahoo.com
    • @outlook.com
  • The Gelian Hotel, Situated in Machakos County, Gelian Hotel is elegantly designed with comfort, style and class. The Gelian Hotel is a high-end business hotel located at the center of Machakos Town. Elegant décor, spacious rooms and a professional team ensure that you will have a luxurious and comfortable stay. The hotel is ideally located 5 mi...
    Read more about this company

     

    Food and Beverage Manager

    Reports to: General Manager

    Responsibilities summary:

    • Maintain a professional and high quality service oriented environment at all times.
    • Creates and price new menus with the menu development team
    • Coordinates with purchasing to insure that all purchases conform to Food and Beverage department purchase orders
    • Weekly audit of Food and Beverage quotation sheets and invoices or delivery tickets
    • Reviews and evaluates the bi-monthly food and beverage cost index
    • Establish, maintains and improves production standards
    • Delivers hotel’s food and beverage service standards
    • Develops with the Conference coordinator menus and acceptable levels and products, this includes proposals, contracts
    • Delivers governments sanitation requirements
    • Undertake responsibility for Scheduling and Payroll of the department.
    • Set Food & Beverage department Budget, monitor Profit & Loss and cash handling throughout the year.
    • Coordinate daily activities with hotel management team on a daily basis.
    • Hold monthly department meetings keeping staff informed of all activities in the hotel,
    • Reinforcing Standards of Excellence and promoting a strong team atmosphere and culture.
    • Act as manager on duty for the hotel, dealing with complaints, problem solving, disturbances, special requests and any other issues that may arise.
    • Handle guest complaints
    • Supervise all staff including selecting, training, evaluating, scheduling, counselling and disciplining in accordance to the company policies
    • Maintain employee records concerning attendance and punctuality
    • Participate in daily management briefs and disseminate information to front office depart
    • Perform other hotel-related duties as required

    Requirements

    • Degree or Diploma in Food and Beverage from a reputable College or University.
    • 3 years previous experience as Food and Beverage Manager in a 4* hotel.
    • Good working knowledge of hotel computer applications.
    • Good working  knowledge  of  micro fidelio
    • A passion for delivering exceptional levels of guest service.
    • Able to work flexible hours.

    Method of Application

    Send your CV, Cover letter and copies of certificates indicating availability and current remuneration not later than 20th March, 2021 to hr@gelianhotel.com  with subject line being the position applied for.

    Note: Never pay for any training, certificate, assessment, or testing to the recruiter.

  • Send your application

    Back To Home View All Vacancies at Gelian Hotel Machakos
Never miss a job with our real-time & personalized push notification
Subscribe Now

Career Advice

View All Career Advice

Subscribe to Job Alert

 

Join our happy subscribers

 
 
 
Send your application through

Yahoomail Gmail Hotmail