Kitchen Assistant/Cook at Exotic EPZ

• Set up station and collect all necessary supplies menu for service.
•  Inspect food preparation and serving areas to ensure observance of safe sanitary food-handling practices
• Prepare food production for the day.
• Determine the quantities of food to be cooked and size of portions to be served, taking into account diets to meet medical,ethinic and personal needs
• Use food preparation tools in accordance with manufactures instructions
• Make sure all storage areas are tidy and all products are stored appropriately.
• Serve menu items compliant with established standards

REQUIREMENTS

• Diploma/Certificate  in Food Production/Catering
• At least 3 years experience in a busy kitchen
• Excellent customer service 
• Ladies highly preferred