Pastry Cook at People FOCO

Our client a group of club and restaurants is looking for a pastry cook to join their team.

JOB RESPONSIBILITIES

• Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
• Ensure daily checks of all mis en place to ensure freshness and quality standards
• Prepare daily production of breads, rolls, muffins, cakes and other baked goods according to standard recipes
• Inspect product for quality and consistency during and after baking
• Review production schedules to determine variety and quantity of goods to bake
• Monitor inventory of supplies and order stock based on daily and weekly requirements
• Complete production sheets needed for the daily operation
• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
• Maintain consistency for all items leaving the Bake Shop
• Follow Kitchen policies, procedures and service standards
• Follow all safety and sanitation policies when handling food and beverage
• Arrive at work for scheduled start time, ready to commence work with appropriate tools, uniform and in adherence to the grooming policy
• Clean and maintaining all tools and equipment
• Wear gloves when handling food that is not to be heated enough to kill bacteria or when handling food in front of guests
• Able to clean, organize and maintain a work area
• Insure proper labeling, dating and  storage of all items in the kitchen
• Adhere to all health and safety standards, guidelines and policies
• Prepare daily mis-en-place for assigned kitchen area
• Control waste and spoilage in assigned kitchen area
• Handle guest allergy concerns with appropriate care and importance
• Keep work area clean and organized, and set for the other Colleagues
• Available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays.

QUALIFICATIONS

• Minimum 3 years experience in a Bakery required
• experience in at least two different kitchen sections 
• Degree or Higher Diploma in Food Productions is an added advantage