QSSK-KC-Kitchen Chef at Q-Sourcing Servtec Group

Job Role Description

We are looking for an organized, experienced Kitchen Chef to make ensure that kitchen operations are running smoothly.

Roles And Responsibilities

• Ensures that ingredients are not used for personal use by any of the team members
• Always immediately and proactively report any issue related to the quality/freshness of ingredients
• Guarantees that all ingredients are stored and labeled according to SOPs
• Ensures mise en place are ready on time
• Makes sure to have a clean space after mise en place
• Verifies personal hygiene standards of all staff
• Team management
• Inventory management
• Operations
• Customer service
• Facilities management

Qualifications And Skills Required.

• Minimum of 6 years of experience in a similar role
• Degree/Diploma in hospitality management or related course
• Prior experience in the food & beverage industry is a plus

Competences

• Intellectual capital
• Analysis skills
• Integrity & honesty
• Resourcefulness/ initiative
• Organization/planning
• Team player
• Adaptability