Intern at TechnoServe Kenya

BASIC REQUIREMENTS

•  A first degree from a recognized university in any of the following disciplines: Food processing, Marketing, Business or Finance
•  Must have graduated within the last 2 years, completed coursework awaiting graduation, or currently pursuing a Masters or Ph.D. degree
•  Provide a recommendation/reference letter from the university attended.

PERSONAL ATTRIBUTES

•  Should possess interpersonal and communication skills
•  Must be goal-oriented, dynamic, passionate, and self-motivated
•  Must be a team player and have the ability to solve problems
•  A person of integrity
•  Must be computer proficient

APPLICATION GUIDELINES:

AINFP program invites applications from qualified candidates for the internship program in one or more of the following knowledge centers:

•  Food Safety and Quality Standards
•  Good Manufacturing Practices
•  Access to Finance for Food processors
•  Nutrition and Fortification
•  Engineering
•  Product Development and packaging
•  Supply Chain Operations
•  Data collection and market surveys
•  Food Manufacturing
•  Marketing and Branding
•  Financial Management Systems
•  Financial planning and forecasting
•  Market Consumer insights research
•  BOP marketing and last-mile distribution
•  Access to Finance for Food Processing companies
•  Smallholder farmer sourcing and contracting
•  Product development and packaging
•  Business Planning
•  Marketing Strategies
•  Sales and sales agent networks