SENIOR CATERESS/CATERER III, GRADE 8 – REF: JKU/ADM/SCIII/1/2024
Applicants must possess:
Bachelor’s Degree in Hospitality Management or in a relevant field from a recognized inst
SENIOR HOUSEKEEPER II, GRADE 9 – REF: JKU/ADM/SHII/1/2024
Applicants must possess:
Bachelor’s Degree in Hospitality Management or in a relevant field from a recognized institution
SENIOR CATERESS/CATERER II, GRADE 9 – REF: JKU/ADM/SCII/1/2024
Applicants must possess:
Bachelor’s Degree in Hospitality Management or in a relevant field from a recognized instit
The Restaurant Operations Manager is responsible for managing the daily operations of the restaurant, including the selection, development and performance management of all the crew. In addition, t
Job Description
As an Executive Lounge Attendant, you will take care of the guests in the Executive Lounge of the hotel and ensuring that they have a memorable experience with us, and making them &
Key Responsibilities:
Lead in the preparation of quality meals to the highest standards.
Ensure that all menus are constantly updated, paying special attention to food offerings.
Ensure that
Key Responsibilities.
Coordinate daily Front of the House and Back of the House restaurant operations.
Deliver superior service and maximize customer satisfaction.
Respond efficiently and ac
Duties/Responsibilities:
Prepare detailed, articulate and comprehensive itineraries and quotations
Manage the full booking process, from commencement to confirmation
Handling all communicati
Brief Description
Execute daily catering operations so as to ensure seamless product delivery and efficient management of catering processes in a timely, safe
Responsibilities
Supervising various teams’ i.e housekeeping, landscaping, and catering teams.
Ensuring the houses and furniture are well maintained.
Oversee the maintenance and runnin
Roles & Responsibilities:
Accountable for delivery of excellent service delivery and achievement of prescribed turnaround time on all requests and documents dispatched.
Accountable for on-
Our Client a goup of club and restautrant is looking to engage Room attendants to join their growing team
Job Description
Clean and tidy hotel rooms, ensuring they meet the established cleanl
Our client a group od clubs and restaurants is looking for a Restaurant Manager to join their team.
Job Responsibilities
Monitors and manages store staffing levels to maintain restaurant oper
Our client a group of clubs and rstuarants is looking for Restaurant Suprvisors to join their team.
A Restaurant Supervisor plays a crucial role in the day-to-day operations of a restaurant, ensuri
Job Description
Bartender
Will be responsible to mix drinks and control the beverage stock as per guidelines, have full knowledge of the beverage menus being offered at the banquet&
key Duties & Responsibilities:
Provide lifeguard services to the swimming pool users
Provide swimming lessons to new users
Monitor pool area to ensure safety and compliance with the rule
DUTIES & RESPONSIBILITIES
Develop and implement policies and procedures for the smooth operation of the apartments
Develops and set clear objectives to achieve the most efficient operating
Duties and Responsibilities
Ensure the facility is sparkling clean, neat and tidy in all areas at all times.
Promote a professional and hospitable image to the guest, give full cooperation to
With a huge range of roles from servers and chefs to housekeepers and concierges, the hospitality industry is one of the fastest growing and most challenging industries in the world. A person considering to take this job must clearly have a demonstrable understanding of the skill-set the job requires, and a checklist of the responsibilities and requirements of the job.
Hospitality jobs are usually advertised on myjobmag.com. Check our job publications; search for: waitress jobs, hotel management jobs, restaurant jobs, chef jobs, jobs in hospitality etc. plus their online equivalents.
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