Careers at Sarova Hotels

KEY RESPONSIBILITIES

• Receive, inspect, store, and issue goods in line with approved procedures.
• Maintain accurate stock records and support stock taking and reconciliation. Monitor stock levels and ensure timely replenishment.
• Ensure proper storage, organization, and compliance with Food & Beverage control standards. Support efficient inventory management and documentation.

QUALIFICATIONS & EXPERIENCE

• Minimum 'O' Level Certificate.
• Diploma in Purchasing & Supplies Management and/or Stores Management.
• Basic Accounting knowledge will be an added advantage.
• Minimum one (1) year experience in stores operations.
• Knowledge of receiving, storage, issuing, and stock control procedures.
• Proficiency in MS Office applications and inventory management systems (MC).
• Basic understanding of Food & Beverage Control principles.

THE IDEAL CANDIDATE SHOULD DEMONSTRATE:

• High integrity, accountability, and attention to detail.
• Good communication and teamwork skills.
• Positive attitude, professionalism, and ability to work under pressure.
• Good grooming, discipline, and commitment to operational excellence
• Must be 23 years and above 

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KEY RESPONSIBILITIES

• Provide safe and memorable game drive experiences to guests.
• Share accurate knowledge on wildlife, conservation, and local culture.
• Ensure guest safety, comfort, and exceptional service throughout excursions
• Maintain the vehicle in good operational condition and report any mechanical concerns.
• Deliver professional and engaging guest interactions.

QUALIFICATIONS & EXPERIENCE

• Minimum 'O' Level Certificate
• Professional training in Tour Guiding from a recognized institution.
• Minimum two (2) years hands-on experience in tour guiding and guest handling. Minimum Silver Medal in Tour Guiding.
• Valid Driving Licence and TSV Licence. • First Aid knowledge will be an added advantage.

THE IDEAL CANDIDATE SHOULD DEMONSTRATE:

• Excellent communication and guest engagement skills
• Positive attitude and passion for hospitality.
• Strong knowledge of wildlife and conservation.
• Physical fitness, energy, and ability to work in a dynamic environment.
• Reliability, proactiveness, and ability to work as part of a team.
• Must be 25 years and above.