Food & Beverage Taker at Intercontinental Hotel Group

Responsibilities for the Food & Beverage Taker Job

• Taking orders from the Room Guest in an efficient and courteous way.
• Ensuring that the guest order is correctly passed in the kitchen
• Following up the orders with waiter and captains to avoid any further delay.
• Ensuring that the set of trolleys and trays are correctly prepared according to the Menu Orders.
• Ensure that the guest bills are correctly priced signed by guest and return to Room service and posted to the guest room folio.
• Assist Room Service Head Waiter in Attending to the guest complaint.
• Coordinating with Kitchen Staff regarding Food & Service.
• Complies with Hotel Health, Safety and Hygiene Policy

Qualifications for the Food & Beverage Taker Job

• Ideally, you’ll have some or all of the following qualifications and experience we’re looking for:
• Diploma or Bachelors degree in Hotel Management
• Minimum 2 years in a similar capacity.
• Excellent communication skills.