Dairy Business Consultant at Hessons Consulting Group

As a Dairy Business Consultant at Hessons Consulting Group, you will be responsible for providing expert guidance to dairy businesses, cooperatives, and farmers to enhance productivity, profitability, and sustainability. You will develop and implement strategic solutions in dairy value chain optimization, production efficiency, and market expansion. The ideal candidate should have extensive experience in dairy farm management, processing, and business strategy, with a strong understanding of market dynamics and industry regulations.

Key Responsibilities

• Develop tailored product development plans for dairy processors.
• Improve plant operational efficiency and reduce processing losses.
• Design Go-To-Market (GTM) strategies for dairy products.
• Provide business advisory and training for dairy processors.
• Strengthen supply chains and establish market linkages.

Qualifications

• Bachelor’s or Master’s degree in Dairy Science, Food Processing, or Business Development.
• Minimum 10 years of experience in dairy processing and market strategy.
• Strong understanding of supply chains and operational efficiency.
• Experience working with dairy processors and farmer organizations.
• Proven track record in increasing product range and improving product quality.