Kitchen Steward at Summit Recruitment and Search

Responsibilities.

• Wash dishes, glassware, flatware, and kitchen equipment by hand or using dishwashers.
• Ensure all items are thoroughly cleaned, sanitized, and stored properly.
• Maintain cleanliness and tidiness in the kitchen and dishwashing areas.
• Assist chefs and kitchen staff in basic food preparation tasks, such as peeling, chopping, and cleaning ingredients.
• Collect and dispose of kitchen and food waste, ensuring proper disposal procedures are followed.
• Keep inventory of cleaning supplies and notify the supervisor when replenishment is needed.
• Clean and maintain kitchen appliances and equipment.
• Adhere to all food safety, sanitation, and hygiene regulations.

Requirements.

• High school Certificate or equivalent.
• Previous experience as a Steward or in a similar role is a plus.
• Basic knowledge of food safety and hygiene practices.
• Physical stamina to perform tasks such as standing, lifting, and carrying heavy items.
• Ability to work in a fast-paced and demanding kitchen environment.
• Attention to detail and a commitment to maintaining cleanliness and order.

Deadline for applications: 21 October, 2023