Waiter/Waitress – Outskirts at Summit Recruitment and Search

Responsibilities

• Deliver a welcoming and professional service that guests will identify as ‘world class’.
• Build genuine relationships with guests through engaging conversations and authentic storytelling.
• Provide service excellence in all types of meal service including buffet, plated, and silver service, both in terms of serving and clearing.
• Make all standard cocktails/mocktails and use creativity to create new ones.
• Recommend wines based on meal and guest preferences.
• Set up and clear spectacular bush events including sundowner, bush lunch, river dinner, and other ad hoc events.
• Take care of company assets and notify superiors of any damages or issues through the preventative maintenance procedure.

Requirements

• Must have at least 2 years of experience in a waiter role within a luxury hospitality establishment.
• Must have a Hospitality or F&B Service certification/diploma from a recognised educational facility or equivalent experience.
• Required to have knowledge of world-class, international cuisines and beverage service standards and procedures.
• Has high level of spoken, written, and understanding in English.
• The ability to work under pressure.
• Strong attention to detail.
• Good teamwork ability and a collaborative attitude towards colleagues.

Deadline for applications: 17/06/2024