AddressVilla Rosa Kempinski Nairobi Chiromo Road P.O Box 14164 00800 Nairobi Kenya
About Kempinski Hotels
Kempinski Hotels S.A. is Europe's oldest luxury hotel group. The group now has its head office in Geneva but was founded in Berlin in 1897 as the 'Hotelbetriebs-Aktiengesellschaft'.
The Chef de Cuisine will be responsible for leading the kitchen team, overseeing all aspects of food preparation and presentation for our Italian-focused menu, ensuring the highest standards of qualit
Key Responsibilities
Provide administrative support for the marketing office.
Coordinate and arrange appointments and schedules.
Maintain filing system.
Handle phone calls.
Handle daily
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the intern shall learn to:
Support the Revenue & Reservations Manager and the Reservation Agent
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the intern shall learn to:
Manage department contracts and purchasing requests.
Establish, updat
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn to:
Create the hotel media and marketing plan.
Implement media and market
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn how to:
Maintain a hygienic kitchen and personal hygiene.
Ensure company
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn how to:
Maintain a hygienic kitchen and personal hygiene.
Ensure company
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn to:
Carry out or arrange for the carrying out of routine and emergency tech
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn to:
Clean corridors and floor public areas around guest rooms assigned. Als
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn to:
Ensure clients receive treatments according to the spa`s standard opera
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, The trainee shall learn how to:
Check in the arriving guest and check out the departing guests in a
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the intern shall learn to:
Ensure that the place of work and surrounding area is kept clean and alw
Key Responsibilities
Under the supervision of the Departmental Trainer and Training Manager, the trainee shall learn to:
Ensure that mechanical technicians adhere to set working hours.
Submi
Key Responsibilities
Manage rooms inventory to achieve optimum results in occupancy, average rate and revenue, reviewing daily reservations accuracy, rates compliance from segment and source, sy
Key Responsibilities
Plan and coordinate all activities of every section of the laundry such as handling linen, dry cleaning and uniforms in order to meet hotel business requirements whilst ensu
Key Responsibilities
Assume complete responsibility for learning from initial orientation and training programs conducted when joining the sales team by the Groups & Events Manager and all s
Key Responsibilities
Responsible to Head of Department/ Assistant Head of Department.
Responsible for Assistant Restaurant Managers / Outlet Managers, Restaurant Supervisors, Restaurant Head W
Key Responsibilities
Prepare in advance food, beverage, material and equipment needed for the service.
Cook and serve dishes according to the restaurant’s menu.
Provide direction to th
