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Cook Chef Jobs in Kenya

      • Cook at Gilani's Restaurant

      • Position Overview: A three Star Restaurant located in Nakuru CBD. We are seeking an experienced cook with strong skills in Indian, Chinese, and Continental cuisine to prepare high-quality meals,
      • Cook at Scion Hospital

      • Qualification K.C.S.E / Certificate or Diploma in food production. Experience working as a hospital cook is a must. Food handlers certificate should be Valid Available immediately
      • Chef/Cook at ACK Diocese of Butere

      • KEY RESPONSIBILITIES Prepare,cook and present meals according to establishe menu Develop and plan menus that are nutritious, appealing and cost effective Organise and supervise kitchen opera
      • Cook / Chef at Mediforte Hospital

      • We are looking for a competent, energetic and experienced Cook/Chef to join our team and support the provision of quality meals to patients, staff and visitors. REQUIREMENTS Certificate or Dipl
      • Cook at Westlands Specialist Hospital

      • Key Duties Prepare and cook meals according to approved menus and dietary requirements Ensure food quality, portion control, and presentation standards Maintain high standards of kitchen hyg
      • Private Family Cook at Private Residence

      • We are looking for a live-in trained and experienced female Private Family Cook to join a high-end household in Runda, Nairobi. This role goes beyond cooking. The successful candidate will be respo
      • KSh 16,000 - KSh 30,000
      • Cook at Premier Hospital

      •  JOB PURPOSE The Hospital Cook is responsible for the preparation, cooking, and presentation of meals for patients, staff, and visitors in accordance with hospital dietary guidelines, nutri
      • Pastry Cook at Tenwek Hospital

      • Job Summary The Pastry Cook will be responsible for preparing baked goods, desserts, and special diet pastries for patients, staff, and visitors in the hospital. The role also involves supportin
      • Cook at Amentum

      • Responsibilities: Measure and assemble ingredients for menu items Collaborate with Executive Chef and other cooks to prepare meals during dining hours Maintain and accurate food inventories
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