Vacancies at CDL Human Resource

Key Responsibilities:

• Oversee the recruitment and onboarding process to ensure seamless integration of new employees.
• Manage employee records, including contracts, leave, and performance evaluations.
• Implement HR policies and procedures in line with labor laws and organizational goals.
• Facilitate training and development programs to enhance employee skills and productivity.
• Address employee relations matters, providing guidance and resolution for workplace issues.
• Monitor and ensure compliance with health, safety, and employment standards.
• Support payroll processing and manage benefits administration.
• Prepare HR reports and analytics to assist in strategic decision-making.

Requirements:

• Bachelor’s degree in Human Resource Management, Business Administration, or a related field.
• 3 to 5 years of experience in a similar role, with proven expertise in the hospitality industry.
• Strong knowledge of labor laws and HR best practices.
• Excellent communication, interpersonal, and organizational skills.
• Proficiency in HR management systems and Microsoft Office Suite.

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Key Responsibilities:

• Welcome guests warmly and ensure they have a pleasant dining experience.
• Accurately take food and beverage orders and relay them to the kitchen or bar.
• Serve meals and drinks promptly and professionally.
• Respond to guest inquiries, requests, and feedback courteously.
• Maintain cleanliness and organization of tables and the dining area.
• Process bills and handle payments accurately.
• Adhere to health, safety, and hygiene regulations at all times.

Requirements:

• Certificate or Diploma in Hospitality or a related field.
• At least 2 years of experience in a similar role.
• Strong communication and interpersonal skills.
• Ability to work efficiently in a fast-paced environment.
• Candidates from Liakipia County are highly encouraged to apply.

go to method of application »

Key Responsibilities:

• Greet and welcome guests warmly, ensuring a pleasant dining experience.
• Take food and beverage orders accurately and efficiently.
• Serve meals and drinks in a timely and professional manner.
• Address guest inquiries, requests, and complaints with a positive attitude.
• Ensure tables are properly set and maintain cleanliness in the dining area.
• Process payments and provide accurate billing.
• Follow all health and safety regulations.

Requirements:

• Certificate or Diploma in Hospitality or a related field.
• A minimum of 2 years of experience in a similar role.
• Excellent communication and customer service skills.
• Ability to work in a fast-paced environment.
• Candidates from Laikipia County are highly encouraged to apply.