Head of Pastry at The Social House June, 2026

- Head of Pastry at The Social House
- View Jobs in Hotels & Restaurants / View Jobs at The Social House
Posted: Jun 26, 2026

Deadline: Jul 31, 2026
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We call ourselves The Social House, as we aim to be a Melting Pot for getting people together, and because our way of doing things is perhaps just a little more personable and informal than some. And a touch off-beat: unusual cuisines; unexpected events; untypical meetings; unorthodox interiors; unconventional bedrooms; uncommon people.
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Head of Pastry
- Job Type Full Time
- Qualification BA/BSc/HND
- Experience 7 years
- Location Nairobi
- Job Field Catering / Confectionery
YOUR ROLE:
- Design and execute an innovative pastry program rooted in classic French technique.
WE'RE LOOKING FOR:
- A Pastry/Culinary degree
- + 7 years in a luxury environment (3+ as Head of Pastry).
- Lead, mentor and inspire the pastry team to uphold five-star standards.
- Oversee all pastry operations, ensuring excellence in taste, presentation and consistency.
- Maintain the highest standards of hygiene (HACCP), cost control and premium ingredientsourcing.
- Mandatory expertise in French pastry: viennoiserie, entremets, plated desserts, and chocolate/sugar work.
- Proven ability to blend artistry, innovation and flavour.
- An inspiring leader with strong organizational and communication skills.
Deadline - 31ST JULY, 2026.
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