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Marriott Recruitment

About Marriott

Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. W... read moreillard and Alice S. Marriott. The company operates and franchises hotels and licenses vacation ownership resorts under 19 brands, including: Marriott Hotels, The Ritz-Carlton, JW Marriott, Bulgari, EDITION, Renaissance, Gaylord Hotels, Autograph Collection, AC Hotels by Marriott, Moxy Hotels, Courtyard, Fairfield Inn & Suites, SpringHill Suites, Residence Inn, TownePlace Suites, Protea Hotels, Delta Hotels and Resorts, Marriott Executive Apartments and Marriott Vacation Club. Marriott has more than 361,000 people working worldwide at managed or franchised properties and corporate offices. Marriott has been consistently recognized as a top employer and for its superior business ethics. The company also manages the award-winning guest loyalty program, Marriott Rewards® and The Ritz-Carlton Rewards® program, which together surpass 49M members. Marriott is consistently recognized as a top employer and for its superior business operations, which it conducts based on five core values: put people first, pursue excellence, embrace change, act with integrity, and serve our world.

Marriott Jobs in Kenya

361 vacancies

      • Sous Chef (Pan-Asian Cuisine) at Marriott

      • Experienced and highly motivated Sous Chef with a deep understanding of regional Chinese cuisines, including Cantonese, Sichuan, Hunan, and Northern specialties. Skilled in executing tradition
        • 10 April, 2025

      • Chef de Cuisine (Pan-Asian Cuisine) at Marriott

      • A skilled and passionate Chef de Cuisine with specialized expertise in Pan-Asian cuisine, including Chinese, Japanese, Thai, Korean, and Southeast Asian culinary traditions. Proven ability to create m
        • 10 April, 2025

      • Sous Chef (Pastry) at Marriott

      • JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
        • 08 April, 2025

      • Security Supervisor at Marriott

      • JOB SUMMARY Patrol all areas of the property; secure rooms; assist guests with room access. Conduct emergency response drills, daily physical hazard/safety inspections, investigations, interviews,
        • 26 March, 2025

      • Assistant Banquet Manager at Marriott

      • Entry level management position that leads the banquet staff while personally assisting in executing events based on requirements and standards. Develops and directs team to provide consistent, hig
        • 15 March, 2025

      • Chef de Cuisine - All Day Dining at Marriott

      • Job Summary Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food
        • 13 March, 2025

      • Security Supervisor at Marriott

      • JOB SUMMARY Patrol all areas of the property; secure rooms; assist guests with room access. Conduct emergency response drills, daily physical hazard/safety inspections, investigations, interviews,
        • 05 March, 2025

      • Supervisor-Loss Prevention at Marriott

      • JOB SUMMARY Patrol all areas of the property; secure rooms; assist guests with room access. Conduct emergency response drills, daily physical hazard/safety inspections, investigations, interview
        • 04 March, 2025

      • Sous Chef at Marriott

      • JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
        • 03 March, 2025

      • Executive Pastry Chef at Marriott

      • JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing qu
        • 01 March, 2025

      • Finance & Accounting Coordinator at Marriott

      • CRITICAL TASKS Policies and Procedures Maintain confidentiality of proprietary materials and information. Protect the privacy and security of guests and coworkers. Follow company and depa
        • 25 February, 2025

      • Spa Service Expert (SPA Therapist) at Marriott

      • POSITION SUMMARY Our Spa Specialists play an important role in support of a number of vital Spa functions. At our hotels these associates work to build an experience that is memorable and unique &n
        • 24 February, 2025

      • Pastry Sous Chef at Marriott

      • JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
        • 24 February, 2025

      • Spa Service Expert at Marriott

      • Our Spa Specialists play an important role in support of a number of vital Spa functions. At our hotels these associates work to build an experience that is memorable and unique – with Spa se
        • 22 February, 2025

      • Assistant Spa Manager at Marriott

      • JOB SUMMARY Assistant Spa Manager shall take the responsibility of supervising and coordinating activities of employees delivering spa services, including and not limited to reservations, recept
        • 20 February, 2025

      • Italian Chef at Marriott

      • Duties and Responsibilities Provide direction for the day-to-day operations of the Italian restaurant kitchen Set-up and pre-opening activities of the Italian restaurant kitchen  Menu d
        • 18 February, 2025

      • Guest Experience Expert at Marriott

      • POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts
        • 11 February, 2025

      • Mgr-Restaurant - All Day Dining at Marriott

      • Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists s
        • 30 January, 2025
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