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Latest Hotels & Restaurants Jobs in Kenya

      • Brand Manager at Spring Valley Coffee

      • The Role As our Brand Manager, you’ll help shape how Spring Valley Coffee looks, feels and communicates across the business. This is a hands-on role for someone who genuinely cares about
      • HR Intern at Accor

      • Job Description We are seeking an enthusiastic and detail-oriented HR Intern to join our Human Resources team in Nairobi, Kenya. This internship offers a valuable opportunity to gain hands-on exper
      • Freelance Designer at Spring Valley Coffee

      • The Role As our Freelance Designer, you’ll work with the Spring Valley team to turn ideas into beautiful, brilliantly executed creative. This is an ongoing freelance role, initially arou
      • Restaurant Manager at Marriott

      • JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards a
      • Event Service Expert at Marriott

      • POSITION SUMMARY Our jobs aren’t just about serving guests during a banquet or event. Instead, we want to build an experience that is memorable and unique. Our Guest Event Experts are skilled
      • Event Executive at Marriott

      • POSITION SUMMARY Update information board on a regular basis to inform employees of important events. Provide assistance and guidance to employees who are struggling with job duties (e.g., low pack
      • Pastry Chef at Enashipai Resort & Spa

      • Job Summary Create and produce high-quality pastries, desserts, breads, and baked goods for the hotel’s restaurants, banquets, and room service, upholding presentation and taste standards con
      • Spa Supervisor at Enashipai Resort & Spa

      • Job Summary Oversee the daily operaIons of the spa, ensuring excepIonal guest experiences, smooth staff coordinaIon, and adherence to hotel service standards. Acts as a key point of contact for gue
      • Chief Engineer at Enashipai Resort & Spa

      • Summary Responsible for general maintenance and repairs in guest Rooms, meeIng space, restaurant and common areas. Guest suite and public area entry-level preventaIve maintenance are included. The
      • Front Office Supervisor at Accor

      • Job Description The Front Office Supervisor assists in the smooth and efficient operation of the Front Office department, ensuring that all guests receive professional, friendly, and personalize
      • Executive Pastry Chef at The Social House

      • WHAT YOU WILL OWN As Executive Pastry Chef, you will: Lead and oversee the entire pastry and bakery operation, setting high standards for quality, taste, texture, presentation and consistency.
      • Front Office Agent at The Social House

      • WHAT YOU WILL DO As Front Office Agent, you will: Welcome arriving guests genuinely and warmly, making direct eye contact and recognising returning guests whenever possible. Complete check in
      • Hostess at The Social House

      • WHAT YOU WILL DO As Restaurant Hostess, you will: Welcome every arriving guest warmly and create an immediate sense of arrival. Recognise and greet returning guests by name whenever possible.
      • Receiving Clerk at The Social House

      • WHAT YOU WILL DO As Receiving Clerk, you will: Receive and inspect all goods delivered to The Social House in accordance with approved procedures. Verify every delivery against the relevant P
      • Security Officer at The Social House

      • Key Responsibilities As our Security Officer, you will: Maintain a safe and secure environment for guests, staff and visitors. Respond promptly and professionally to security incidents and em
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Job Vacancies in Hotels & Restaurants

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.