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Latest Hospitality Jobs in Kenya (Page 2)

      • Porters at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for
      • Receptionists at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for
      • Laundry Attendants at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for
      • Guest Room Attendants at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for
      • Kitchen Stewards at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for
      • Cooks at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for
      • Cost Controller at Alba Hotel Meru

      • We are seeking an analytical Cost Controller to manage and monitor the hotel’s cost and inventory control systems. The role ensures cost efficiency, accuracy in reporting and adherence to financ
      • Demi Chef De Partie -Banquets at Accor

      • Job Description To assist the Chef de Partie in managing a designated kitchen section, ensuring high standards of food preparation, quality, hygiene, and timely service, while developing technic
      • Chef de Partie -Ala Carte at Accor

      • Job Description To manage and operate a designated kitchen section within the à la carte restaurant, ensuring consistently high standards of food quality, presentation, and service during
      • Chef De Partie- Banqueting at Accor

      • Job Description To oversee and manage a designated section within the banqueting kitchen, ensuring high-quality food preparation and timely service for events, conferences, weddings, and large-s
      • Storekeeper at The Kyaka Hotel

      • 3 years of experience as a storekeeper Degree or diploma in store management/ supply chain Previous experience in store management roles, preferably in a hotel or hospitality industry
      • Junior Accounts Clerk at Accor

      • Qualifications Bachelors degree in Accounting or related field CPA certification Minimum 2 years A/R experience Strong MS Office Skills (intermediate level Excel skills) Excellent oral a
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Job Vacancies in Hospitality

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.