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Latest Hotels & Restaurants Jobs in Kenya (Page 298)

      • F&B Controller at Monarch Hotel

      • Job Description To coordinate advice and ensure that all operating stocks in the hotel are controlled, monitored and documented as per procedures. Indicators Of Good Performance On The Job F&
      • Host / Hostess at Fairmont Hotels & Resorts

      • Job description As a Host/Hostess with Fairmont Hotels & Resorts, you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm, persona
      • FPC Coordinator at Fairmont Hotels & Resorts

      • Summary of Responsibilities:   Reporting to the Front Office Manager, responsibilities and essential job functions include but are not limited to the following: Consistently offer profession
      • Director of Sales at TravelClick

      • Job Description TravelClick is seeking an enthusiastic, self-starter for a role at the front line of our sales organization that is critical to our company’s success—cultivating customer
      • Chief Accountant at Hemingways Collection

      • Job Description Responsible for day to day finance and accounts operations of Hemingways Watamu Hotel. Able to handle the full spectrum of financial roles i.e. AR, AP, Cost, GL, forecasting and bu
      • Guest Services Agent at Fairmont Hotels & Resorts

      • Summary of Responsibilities:   Reporting to the Front Office Supervisor, responsibilities and essential job functions include but are not limited to the following:  Consistently of
        • 04 October, 2017
      • Hotel Reservationist at Monarch Hotel

      • To deal with all guest enquiries, questions and requirements for reservationist of Hotel rooms in helpful and speedy manner. To support the Sales department in ensuring that the Hotel room sales ha
      • Hotel Sales Accounts Manager at Monarch Hotel

      • To solicit and drives business from various local, regional corporate and travel companies, associations by prospecting and qualifying with some key business accounts as assigned by Sales Manager, imp
      • Sales and Marketing Executive at Nokras Hotel

      • Reporting to the General Manager, the Sales Executive main role will be maximizing profits through the implementation of sales strategies that match customer requirements. The successful candidate wil
      • Executive Housekeeper at Nokras Hotel

      • Reporting directly to the General Manager, the Executive housekeeper will be responsible for providing leadership and direction in the housekeeping department. Responsible for planning, organizing, an
      • Chef at Tamarind Group

      • Chef Job Responsibilities Ensuring meat is grilled to the required specifications Cook and finish meat products as to Roast specification Prepare and cook chips Preparation of Salads Marinate a
      • Commis Chef at Fairmont Hotels & Resorts

      • Summary Of Responsibilities Reporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friend
      • Sommelier at Tamarind Group

      • Sommelier Job Responsibilities Responsible for ordering, receiving, inventory, organizing and selling wine for all departments Oversee all wine purchases and cost management Oversee the wine of t
      • Room Attendant at Fairmont Hotels & Resorts

      • First impressions are everything! As a Room Attendant with Fairmont Hotels & Resorts you will have the opportunity to create lasting memories for every Guest, ensuring Guest rooms are comfortable,
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Job Vacancies in Hotels & Restaurants

The Hospitality industry is a widespread industry that can incorporate other businesses. One of Its most defining tag is that it focuses on customer satisfaction. The hospitality industry has a broad category of fields within its service industry that includes lodging, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry etc. The hospitality industry is a multibillion-dollar industry that depends on the availability of leisure time and disposable income. A hospitality system such as a restaurant, hotel, or an amusement park consists of multiple groups such as facility maintenance and direct operations. (servers, housekeepers, porters, kitchen workers, bartenders, management, marketing, and human resources etc.). There are vast opportunities to explore in this industry.