Location: Mombasa Rd, Kenya
Salary range – Gross 50,000-60,000
Explore an exciting opportunity with our client who is in Hospitality industry.
Job description
We are looking for a ca
Job Education
Culinary Education: A formal culinary education from a reputable institute e.g UtaliI College, IHTI, BOMA etc Culinary Experience: Extensive hands-on experience in various kitchen
Description
We’re looking for a highly skilled and experienced Chef to join our team. The ideal candidate will have a passion for food and will be able to create innovative and exciting di
Job Description
To supervise the assigned station / section. Produce a consistent, high-quality product, ensure a courteous, professional, efficient and flexible service consistent with our stan
Job Description
Preparation and storage of menu items, in accordance with established. procedures and quality standards and hygiene standards of the hotel.
Job Description
We are seeking a passionate and experienced Head Chef to join our dedicated team at Holy Cross Catholic International School. As the Head Chef, you will play a vital role in prov
Overview of the Position
Our client in the hospitality/Catering industry is looking to hire a Pastry Chef. They will be responsible for supporting the Head of Pastry in a busy restaurant kitchen
Job Description
What is in it for you:
Employee benefit card offering discounted rates in Accor worldwide
Learning programs through our Academies and the opportunity to earn qualifications
Job Summary:
We are seeking a skilled and creative Chef de Partie to join the exceptional culinary team at the renowned restaurant. The Chef de Partie, be responsible for maintaining the
About client: Our client is in hospitality industry
Job Summary: We are seeking an exceptionally skilled and creative Head Chef to lead the culinary team and uphold the culinary excellence of the e
Job Description
Cluster Pastry Chef
Your leadership as Cluster Pastry Chef will ensure the preparation and production of desserts, breads, and pastries. The cluster pastry chef will create, deve
Job Summary: We are seeking a talented and experienced Sous Chef to join the restaurant culinary team. The ideal candidate should possess a strong culinary background, creative flair, and exceptional
Responsibilities
Menu Development: Create and update a diverse and imaginative dessert menu, featuring a range of flavors, textures, and presentations that align with the restaurant's theme
Job Description
We are seeking a highly motivated individual dedicated to culinary excellence to join our restaurant team as a Chef Assistant. As part of our back-of-house team, you will help to pr
Job Description
We are seeking an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dish
RESPONSIBILITIES
Ensure preparation of food products are done effectively and correctly as per the laid down procedures
Set up workstations with all needed ingredients and cooking equipment
Job Description
Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our g
Location: Mombasa Rd, Kenya
Salary range – Gross 50,000-60,000
Explore an exciting opportunity with our client who is in Hospitality industry.
Job description
We are looking for a ca
