Field
- Administration / Secretarial
- Agriculture / Agro-Allied
- Art / Crafts / Languages
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- Bursary and Scholarships
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- Nairobi
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Experience
- None
- 1 - 4
- 5 - 10
- 11 - 35
Education
- BA/BSc/HND
- Diploma
- First School Leaving Certificate
- KCSE
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- Others
- PhD/Fellowship
- Professional Certificate
- Vocational

Chef Nairobi Jobs in Kenya

- - Chef de Cuisine - All Day Dinning at Marriott
  - JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food
  - - 02 April Nairobi
- - Chef de Cuisine - All Day Dinning at Marriott
  - JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food
  - - 01 April Nairobi
- - Head Chef at Radisson Hotel Group
  - Job Description Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at
  - - 31 March Nairobi
- - Sous Chef at Career Options Africa Ltd
  - The Sous Chef supports the Head Chef in managing daily kitchen operations within a high-volume industrial food production environment. This role ensures efficient production of hot meals, fresh juices
  - - 31 March Nairobi
- - Chef (General Cuisine & Basic Seafood) at Stellar Human Resource Solutions
  - Our client in the hospitality industry is hiring a Chef to manage kitchen operations and prepare high-quality meals. Requirements: Diploma/Certificate in Culinary Arts Experience as a
  - - 30 March Nairobi
- - Head Chef at Davana Hotel
  - Requirements: A minimum of two (2) years' relevant work experience in the hospitality industry At least a Diploma in the relevant area of specialization Strong interpersonal and communic
  - - 28 March Nairobi
- - Pastry Chef de Partie at Mövenpick Hotel & Residences
  - Key Responsibilities: Ensure compliance with food safety & sanitation regulations Coordinate with others to ensure smooth & timely service Ensure orders meet quality & presentati
  - - 28 March Nairobi
- - Mediterranean Chef de Partie at Mövenpick Hotel & Residences
  - Job Description Supervising, coordinating and participating in the preparation of mise en place cooking for F&B outlets. Controls freshness, preparation techniques and storage of goods use
  - - 28 March Nairobi
- - Indian Chef de Partie at Mövenpick Hotel & Residences
  - Job Description Supervising, coordinating and participating in the preparation of mise en place cooking for F&B outlets. Controls freshness, preparation techniques and storage of goods use
  - - 28 March Nairobi
- - Pastry Chef at Emerge Egress Consulting
  - Role Objective Our client is looking to hire a Pastry Chef who will take charge of creating, decorating, and presenting a wide range of desserts, breads, and pastries. The role involves leading the
  - - 24 March Nairobi
- - Head Chef at Wilderness
  - Detailed Responsibilities MARKET LEADERSHIP Familiarize with kitchen production and kitchen stewarding objectives and communicate them to staff. Outline kitchen tools and equipment to be in
  - - 24 March Narok
- - Chef de Partie at Emerge Egress Consulting
  - Role Objective Our client, a reputable hotel establishment, is seeking to recruit a Chef de Partie to join their culinary team. The successful candidate will be responsible for preparing high-
  - - 23 March Nairobi
- - Chef at Kitengela International School
  - Key Responsibilities: Plan and prepare daily meals for students and staff according to established menus, dietary restrictions, and nutritional guidelines; Monitor food quality and ensure that
  - - 17 March Nairobi
- - Chef at University of Eastern Africa, Baraton
  - Key Duties and Responsibilities Prepare and present high-quality meals in line with established menus and standards Plan menus with emphasis on continental and vegetarian cuisine Ensure food
  - - 16 March Nairobi
- - Sous Chef at Jumuia Resorts
  - Role Description The primary purpose of the position is to manage the daily operations of the kitchen, supervise culinary staff, and ensure that all food production meets the highest standards of qua
  - - 14 March Nairobi
- - Commis Chef- 5 Star Hotel at Bridge Talent Management
  - Job Overview We are seeking a passionate and disciplined Commis Chef with experience in a 5-star hotel or luxury hospitality environment. The successful candidate will support senior
  - - 13 March Nairobi
- - Chef / Cook at Stellar Human Resource Solutions
  - Requirements: Certificate/Diploma in Culinary Arts or Food Production 2+ years experience in a restaurant or hotel kitchen Knowledge of food safety & kitchen operations Ability to work
  - - 12 March Nairobi
- - Catering Chef at Strathmore University
  - Basic job summary: The jobholder is responsible for planning, preparing, and overseeing the production of highquality meals for catered events, functions, and special occasions within the univer
  - - 11 March Nairobi

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