THE PURPOSE
The main purpose of the Lodge Manager is to manage the lodge and thereby create a profound guest experience, in the line with the service vision and creative concepts of the Lodge.
I
Job Description
Consistently offer professional, engaging and proactive guest service while supporting fellow Colleagues.
Supervise and coach team members’ performance toward achieving e
Position Summary
Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert
Job Description
Responsible for performing work necessary to keep the plumbing infrastructure and fixtures to Fairmont Engineering Departments standards. To carry out daily preventative tasks, e
Job Description
Effectively manage the daily reconciliation of the Hotel’s trading.
Check and prepare reports and statistical information in accordance with service standards and auditin
At Stedmak Gardens, delicious food is our passion. We are searching for a skilled chef to deliver exceptional dining experiences that exceed customers’ expectations. The chef will cook meals, pr
Emboo River is looking for a Marketing and Sales professional to join our team. Our Marketing and Sales team plays a key role in sharing the story and ethos of Emboo River with guests, travel agenc
Job Description
You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstan
Job Description
Support the Lodge Manager in the overall management and strategic direction of the hotel
Assist in the preparation of the annual operations plan and achieve the profit of the h
Job Description
Digital & Social Media Manager
The Digital & Social Media Manager will be in charge of managing and growing digital media channels within the accor network including soci
Impala Club is seeking a highly skilled & experienced Food and Beverage Manager to oversee and optimize all aspects of F&B Operations.
THE POSITION
The ideal candidate will
Role Summary
The role holder ensures client satisfaction by coordinating and facilitating the smooth flow of patients, visitors, and information within the framework of medical and administrativ
Role Summary
Ensure high quality health and wellness services are given to all patients through provision of evidence-based clinical care and through continuous improvement in quality, patient s
Role Summary
The role holder supports the Operations Manager in managing HR services delivery effectively and ensuring administrative functions run smoothly.
Key Duties and Responsibilities
Job Description
Managing the Concierge section of the Front Office Department in order to ensure the highest standards of service in accordance with the company operating procedures and standard
Job Description
Develop and implement strategic revenue plans to optimize the hotel's financial performance.
Analyze market trends, competitive landscape, and customer behavior to identify
The F & B Supervisor will assist the Assistant Operations in ensuring smooth by running by handling day-to-day operations of the (restaurant, food matt and the bar), managing resources, managin
Job Summary
The Barista shall be responsible for production of all hot beverages, different types of coffee. smoothies, alcoholic and non-alcoholic drinks in the establishment and for the delive
