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Hotel Jobs in Nairobi (Page 5)

      • Banqueting Supervisor at Accor

      • Key Responsibilities Supervise banquet set-ups, service, and breakdown for events, meetings, and functions Lead, assign duties, and motivate banquet service staff during events Ensure event

      • Food & Beverage Manager at Marriott

      • Role Objective: Reporting to the Director of Operations, the Food and Beverage Manager is in charge of day-to-day operations in the Food & Beverage Service department.  The role is also r

      • Pastry Chef at Accor

      • The Pastry Chef is responsible for leading the Pastry Department and ensuring the consistent production of high-quality desserts, pastries, breads and bakery items for restaurants, banquets and spe

      • Night Manager at MGallery Hotel Collection

      • Main responsibilities Performs Front Office, Reception and Information operations, applying the organisational structure defined by the Front Office Manager Promotes the La Maison brand philos

      • Head of Operations at YourHost

      • Are you are a star Head of Operations with real hospitality experience.Your Host Ltd is looking for an experienced Head of Operations to lead day-to-day hospitality operations across our growing po

      • Bartender at Karel T-Lounge

      • Must be 25 years and above 3-5 years experience in a similar environment Must be knowledgeable in all classic cocktails Must be able to prepare all coffees If you have the passion, expertis

      • Waiters at Karel T-Lounge

      • Must be 25 years and above 3-5 years experience in a similar environment Must be knowledgeable in both cocktails & wines  Must be fluent in English

      • Porters at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for

      • Receptionists at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for

      • Laundry Attendants at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for

      • Guest Room Attendants at Sebai Suites

      • KEY QUALIFICATIONS Certificate or Diploma in Hospitality or a related field Previous Hotel or Restaurant experience is an added advantage Knowledge of Food safety and Hygiene standards (for
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