Field
- Administration / Facilities
- Agriculture / Agro-Allied
- Art / Crafts / Languages
- Aviation / Aerospace
- Banking
- Bursary and Scholarships
- Caregiver / Nanny / Social Workers
- Catering / Confectionery
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- Driving
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- General
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- Science
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- Shipping and Maritime
- Sports, Fitness and Personal Care
- Strategic and Top Management
- Travels and Tours
- UX, Design and Architecture
- Volunteer
Location
- Nairobi
- Mombasa
- Baringo
- Bomet
- Bungoma
- Busia
- Chuka
- Eldoret
- Elgeyo Marakwet
- Embu
- Garissa
- Homa Bay
- Isiolo
- Kajiado
- Kakamega
- Karatina
- Kericho
- Kerugoya
- Kiambu
- Kilifi
- Kirinyaga
- Kisii
- Kisumu
- Kitale
- Kitengela
- Kitui
- Kwale
- Laikipia
- Lamu
- Machakos
- Makueni
- Mandera
- Marsabit
- Meru
- Migori
- Muranga
- Nakuru
- Nandi
- Nanyuki
- Narok
- Nyamira
- Nyandarua
- Nyeri
- Samburu
- Siaya
- Taita Taveta
- Tana River
- Tharaka Nithi
- Thika
- Trans Nzoia
- Turkana
- Uasin Gishu
- Vihiga
- Wajir
- West Pokot
Experience
- None
- 1 - 3 years
- 4 - 7 years
- 8 - 12 years
- 13 - 35 years
Education
- BA/BSc/HND
- Diploma
- First School Leaving Certificate
- KCSE
- MBA/MSc/MA
- Others
- PhD/Fellowship
- Postgraduate Diploma
- Professional Certificate
- Vocational

Chef Jobs in Nairobi

- - Continental Chef at Wildebeest Travels ltd
  - We are looking for an experienced and passionate Continental Chef to join our team. Requirements Minimum 4 years’ experience as a Continental Chef. Strong knowledge and ability to prepa
  - - 21 August Nairobi
- - Chef at Zale Lounge
  - Two years of experience needed Good communication skills.
  - - 20 August Nairobi
- - Chef de Cuisine – Pan-Asian Restaurant at Serena Hotels
  - Job Purpose: Nairobi Serena Hotel is seeking an experienced, creative, and quality-focused Chef de Cuisine to lead the culinary operations of our Pan-Asian restaurant. The successful candidate will
  - - 20 August Nairobi
- - Head Chef (NGO) – Nairobi, Kenya at Summit Recruitment and Search
  - The ideal candidate must have recent experience working in a branded hotel or similarly established hospitality operation, with strong exposure to high-volume food production, banqueting, buffet, &agr
  - - 19 August Nairobi
- - Cook/Chef at Pearl Hospital
  - Certificate in Food & Beverage, Catering, or related field is an added advantage
  - - 18 August Nairobi
- - Executive Chef at Accor
  - Job Description Lead and oversee all culinary operations across multiple restaurants, bars, banquet facilities, room service, executive lounges, and colleague dining areas. Ensure the highest
  - - 17 August Nairobi
- - Chef at Stellar Human Resource Solutions
  - Requirements: Certificate/Diploma in Culinary Arts, Food Production, Hospitality Management, or related field 2–3 years’ experience in a professional kitchen Good knowledge of fo
  - - 15 August Nairobi
- - Sous Chef at Safari Park Hotel
  - Reporting to the Executive chef, the successful candidate will be responsible for: Kitchen Supervision: Oversee the daily kitchen operations, including food preparation and presentation.
  - - 14 August Nairobi
- - Chef De Partie at Safari Park Hotel
  - Reporting to the Executive Chef, the successful candidate will be responsible for, Controlling a given section within the Kitchen to the standards laid down. To confirm with Health and Safety st
  - - 14 August Nairobi
- - Demi - Chef De Partie at Safari Park Hotel
  - Reporting to the Executive Chef, the successful candidates will be responsible to, Assist and supports the Executive Chef in preparation of different foods. Assist in all Kitchen activities in
  - - 14 August Nairobi
- - Restaurant Sous Chef at Sawari Hospitality Solutions
  - About the role We are recruiting for a company building a contemporary Neapolitan style pizza restaurant in Nairobi with a casual atmosphere and bar. We’re looking for best-in-class chefs
  - - 11 August Nairobi
- - Executive Sous Chef at Fairview Hotel
  - Key Responsibilities Support the Executive Chef in overseeing the day-to- day operations of the kitchen. Ensure the highest standards of food quality, presentation and hygiene are consistently
  - - 08 August Nairobi
- - Pastry Chef at Pili Restaurant
  - Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team.
  - - 07 August Nairobi
- - Dispatch Chef at Pili Restaurant
  - Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team.
  - - 07 August Nairobi
- - Salad Chef at Pili Restaurant
  - Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team.
  - - 07 August Nairobi
- - Sous Chef at Pili Restaurant
  - Pili Restaurant is growing and we're building a pool of talented, passionate and reliable culinary professionals to be part of our growing team.
  - - 07 August Nairobi
- - Assistant Head Chef at Afi Steaks & Platters
  - Key Roles: Support the Head Chef in the day-to-day management of kitchen operations. Supervise kitchen staff and ensure compliance with recipes, food quality, and presentation standards. Mo
  - - 05 August Nairobi
- - Head Chef at Afi Steaks & Platters
  - Key Roles: Lead and supervise all kitchen operations to ensure efficient daily service. Ensure recipe adherence, food quality, and consistency across all menu items. Manage food cost, stock
  - - 05 August Nairobi

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