Job Description
Fairmont Mount Kenya Safari Club has been awarded Africa’s leading hotel in 2022, 2023 and 2024 by the World Travel Awards.
As Executive Sous Chef, you will support the
About the Client:
Our client in the hospitality industry is looking for a candidate to join their team as a PASTRY CHEF to handle production and quality for our client’s bakeries in a
Job Summary
Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food
Key Responsibilities
Prepare and cook various meals according to the menu and customer preferences.
Oversee kitchen operations to ensure efficiency and high-quality food production.
Plan and
Position Overview:
We are looking for an experienced, creative, and passionate head chef to join our team. As the Head Chef, your cardinal role will be constructing menus with new or existing
Job Overview
Are you passionate about crafting exquisite pastries and desserts? We are looking for a Commis Pastry Chef to join our team at Holiday Inn. If you have a creative touch, attention t
Main Purpose
Prepare meals for patients and MSF staff, according to hygiene standards and security rules, in order to ensure their nutritional needs.
Accountabilities
Carry out the prepara
Join Our Team at Kitonga Garden Resort!
We’re looking for experienced hospitality professionals to join our exceptional team in the heart of nature! If you have a passion for excellence and e
Primary Purpose
The primary purpose of this role is to provide culinary operations for the university’s students, staff, faculty, conferences, seminars and special events. This role ensures h
Pastry Production & Quality Control
Prepare, bake, and present high-quality pastries, desserts, and bread in accordance with hotel standards.
Ensure consistency in taste, presentation, and
About the Client:
Our client in the hospitality industry, is looking for a candidate to join their team as a PASTRY CHEF to handle production and quality for our client’s bakeries in
Position Overview:
We are seeking a skilled and motivated Junior Sous Chef to join our dynamic kitchen team. The Junior Sous Chef will play a key role in supporting the Executive Chef in all aspec
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
JOB SUMMARY
Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing qu
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functi
About the Client:
Our client in the hospitality industry, is looking for a candidate to join their team as a PASTRY CHEF to handle production and quality for our client’s bakeries in acc