Waiter at Mambo Italia

Duties & Responsibilities

• Taking order from the guest and put through orders to Bar/Kitchen for preparation
• Collecting orders when prepared and serves to guest
• Collecting all dirty cutlery and crockery from the table once guests have completed their meal
• Offering desserts and coffee to guests
• Maintaining a high standard of personal hygiene and appearance
• Ensure that all items received by the guest are charged for

Minimum Requirements

• A Degree or a Diploma in Hotel Management or Food & Beverage Sales
• Male applicants are highly encouraged to apply
• Applicant must be between 21 and 30 years of age.
• Applicant must be well conversant with a wide range of Italian and continental cuisines
• Must have served as a waiter within the hotel/ restaurant set up especially within a multi cuisine or an Italian concept