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Job Summary:
Our client is seeking a talented and experienced Chef to join their team in Kiambu County. The ideal candidate will have 3-5 years of culinary experience, a diploma in Culinary Arts, and a proven track record of working in high-end, 3 to 5-star hotels. The Chef will be responsible for creating and executing high-quality menus, managing kitchen operations, and ensuring an exceptional dining experience for our guests.
Key Responsibilities:
Menu Planning and Development:
Kitchen Operations Management:
Team Leadership:
Quality Control:
Customer Experience:
Cost Management:
Requirements
Qualifications:
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