Restaurant Manager at Nexus Staffing Solutions

Our client is seeking an experienced and dynamic Restaurant Manager to oversee full restaurant operations, drive revenue, and ensure outstanding customer experiences. The ideal candidate must be a hands-on leader capable of managing staff, finances, and customer relations effectively.

Key Responsibilities:

• Oversee daily restaurant operations
• Manage and motivate staff to achieve high performance
• Ensure top-tier customer service and handle escalated issues
• Monitor stock levels, supplier relations, and inventory control
• Ensure adherence to cleanliness, quality, and safety standards
• Develop strategies to enhance service, sales, and efficiency
• Prepare daily/weekly operational and sales reports

Qualifications:

• Minimum 3 years’ experience in restaurant management
• Strong leadership, planning, and problem-solving skills
• Excellent communication and interpersonal abilities
• Strong customer service orientation