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Food, Beverage and Hospitality Jobs in Kenya (Page 118)

      • Hotel Manager at CDL Human Resource

      • Duties: Provide the Revenue Management Department with market analysis and forecasts of competitors’ rates and local market conditions impacting occupancy and rates. Support sales effort

      • Career Opportunities at Corporate Staffing

      • Key Responsibilities We are seeking a professional and talented professional Chef de Partie, cook, and present dishes within the head chef’s specifications. Managing and training commis.

      • EN - Demi Chef at Accor

      • Job Description Reporting to the Cluster Executive Chef responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly an

      • Commis Chef - Pastry at Radisson Hotel Group

      • Job description Are you our missing ingredient? Say Yes I Can! because here at the Park Inn by Radisson, we’re looking for foodies just like you! At the Park Inn by Radisson, we stand ou

      • Vacancies at Corporate Staffing

      • Responsibilities: Plan and prepare daily meals for students and staff according to established menus, dietary restrictions, and nutritional guidelines. Monitor food quality and ensure that all

      • Server at Mama Rocks Burgers

      • Key Responsibilities: Serve guests according to the Mama Rocks Steps of Service. Greet and assist guests to be seated, given a menu and to order. Possess a strong understanding of the menu a
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      • Chief Steward at Panari Hotels & Resorts

      • MINIMUM QUALIFICATIONS Applicants for the above positions should have a minimum of 5 years working experience in the same position in a 4* or 5* hotel and relevant professional qualifications fr

      • Operations Manager at Reeds Africa Consult

      • Job Summary: Our client is looking for an Operations Manager to oversee the daily operations of our camp and boutique hotel in Nanyuki. This role requires a strategic thinker with a strong back

      • Butcher (Upperhill ) at Ital Global

      • Objective: The butcher will responsible for all the work done in the Butchery. As a butcher, you will be expected to maintain order, cleanliness and great customer care experience. Qualific
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Job Vacancies in Food, Beverage and Hospitality

With a huge range of roles from servers and chefs to housekeepers and concierges, the hospitality industry is one of the fastest growing and most challenging industries in the world. A person considering to take this job must clearly have a demonstrable understanding of the skill-set the job requires, and a checklist of the responsibilities and requirements of the job. Hospitality jobs are usually advertised on myjobmag.com. Check our job publications; search for: waitress jobs, hotel management jobs, restaurant jobs, chef jobs, jobs in hospitality etc. plus their online equivalents.