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- 1 - 4
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Education
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- Vocational

Beverage Server Jobs in Kenya (Page 2)

- - Food and Beverage Manager at Kivulini Eco Park Karen Hotel
  - 5 Years Experience In Reputable Organisations
  - - 25 February Nairobi
- - Food & Beverage Manager at Huresco Company Limited
  - Key Responsibilities:- Lead and develop a team of ~10 hosts, waiters, and night askaris to deliver exceptional service. Coordinate with the kitchen to ensure accurate, timely meal service. M
  - - 24 February Nairobi
- - Attachment - Food & Beverage at Kenya Revenue Authority (KRA)
  - Requirements Be a Kenyan Citizen aged below 35 years. Should be a continuing 1st degree student (Undergraduate) in their 3rd, 4th and final year of study and Diploma s
  - - 20 February Nairobi
- - Food and Beverage Supervisor-MICE at PrideInn
  - KEY RESPONSIBILITIES: Always maintain a prominent level of visibility and supervisory involvement in the food and beverage outlets Ensure that all team members are trained to carry out effecti
  - - 19 February Mombasa
- - Food & Beverage Cost Controller at Fairmont Hotels & Resorts
  - Responsibilities: Reporting to the Chief accountant, responsibilities and essential job functions include but are not limited to the following: Auditing, reconciling, and analysing the Hotel
  - - 18 February Nairobi
- - Food and Beverage Trainer at Missions of Hope International (MOHI)
  - Summary: Diploma in Food and Beverage Service, Hospitality Management, Hotel & Restaurant Management, or related field from a recognized TVET institution. Bachelor’s Degree in Hospit
  - - 16 February Nairobi
- - Food & Beverage Manager at Woodcreek School
  - Specific Responsibilities Menu Development & Innovation Collaborate with chefs to design and continuously refresh seasonal, balanced and engaging menus aligned with international school st
  - - 16 February Nairobi
- - Food & Beverage Intern at Accor
  - Summary of Responsibilities Reporting to the Outlet Manager or F&B Supervisor, responsibilities and essential job functions include, but are not limited to, the following: Assist in the s
  - - 16 February Nairobi
- - Food and Beverage Cashier at Accor
  - Job Description To handle guest payments accurately, provide friendly service, and support smooth front-of-house operations in the restaurant. Greet guests and assist with billing and payment
  - - 04 February Nairobi
- - Food and Beverage Service Practical Trainer at Boma International Hospitality College
  - Your key Responsibilities: Training & Instruction Deliver practical food and beverage service training in line with the approved curriculum. Demonstrate and supervise service techniques
  - - 29 January Nairobi
- - Food & Beverage (F&B) Manager at Divine Caterers Ltd
  - We are seeking a passionate and experienced Food & Beverage (F&B) Manager to shape the future of food and beverage in one of Kenya's premier fast-growing catering company. Key Role
  - - 21 January Nairobi
- - Food & Beverage Manager- Hotel-Amboseli & Masaai Mara at Emerge Egress Consulting
  - Role Objective Our client, a hotel, is seeking to recruit a Food & Beverage Manager responsible for overseeing the daily operations of all food and beverage outlets. The role ensures quality se
  - - 19 January Narok
- - Assistant Food and Beverage Supervisor -Hotel- Masaai Mara at Emerge Egress Consulting
  - Core Duties and Responsibilities Supervise daily operations to ensure seamless restaurant functioning. Responsible for maintaining standards in the restaurant by ensuring hygiene controls
  - - 17 January Narok
- - Assistant Food and Beverage Supervisor -Hotel- Amboseli at Emerge Egress Consulting
  - Core Duties and Responsibilities Supervise daily operations to ensure seamless restaurant functioning. Responsible for maintaining standards in the restaurant by ensuring hygiene controls
  - - 17 January Kajiado
- - Food & Beverage Manager at Marriott
  - Role Objective: Reporting to the Director of Operations, the Food and Beverage Manager is in charge of day-to-day operations in the Food & Beverage Service department. The role is also r
  - - 13 January Nairobi
- - Trainer: Hospitality Food & Beverage at KIPS Technical College
  - Minimum Requirement: Degree/Higher Diploma / equivalent in the related field In depth knowledge on the tertiary training structure At least 3 years' experience within a similar role or e
  - - 13 January Nairobi
- - Hospitality Trainer (Food & Beverage Production, Service & Accommodation) at Uzuri Institute
  - Requirements Degree/Higher National Diploma in Hospitality Management/Catering and Accommodation Management Competence and Experience in the Practical and Theory aspects of the course Techni
  - - 06 January Nairobi
- - Food & Beverage Service Trainee at TULIP Hotels & Residences
  - This opportunity is ideal for individuals looking to gain hands-on experience in the hospitality industry.
  - - 06 January Nairobi

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